2006-09-22 10:21:31 · 10 answers · asked by somebody 3 in Food & Drink ➔ Cooking & Recipes
i do it width wise
2006-09-22 10:22:51 · answer #1 · answered by chef spicey 5 · 0⤊ 0⤋
Length
2006-09-22 10:29:19 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Cut it length wise (from top to bottom) and coat it with butter or a very good olive oil and roast in the oven for 20-25 minutes at 350ºF
2006-09-22 10:57:25 · answer #3 · answered by ♥ Susan §@¿@§ ♥ 5 · 0⤊ 0⤋
Width wise
2006-09-22 10:24:59 · answer #4 · answered by Gerry 7 · 0⤊ 0⤋
Cut across the grain or growth because you will get a more consistant texture of the squash.
2006-09-22 10:27:41 · answer #5 · answered by Anonymous · 0⤊ 0⤋
I cut it lengthwise and microwave with a couple teaspoons of water. It always turns out great.
2006-09-22 10:24:45 · answer #6 · answered by barbie 3 · 0⤊ 0⤋
length
2006-09-22 10:28:35 · answer #7 · answered by Tgrsrk 2 · 0⤊ 0⤋
length
2006-09-22 10:28:07 · answer #8 · answered by dodge_bee 3 · 0⤊ 0⤋
It doesn't really matter, whatever's easier for you. Just try to get both halves as equal as possible so they'll cook evenly.
2006-09-22 10:48:50 · answer #9 · answered by Maddy 5 · 0⤊ 0⤋
Honestly.....it does NOT matter.
2006-09-22 10:28:52 · answer #10 · answered by Anonymous · 0⤊ 0⤋