2006-09-22 08:29:52 · 8 answers · asked by Wickett 1 in Food & Drink ➔ Beer, Wine & Spirits
Typically, these brews have 0.5% alcohol, as opposed to 4 or 5% for regular beer.
It must be below some detection or reporting threshhold, I believe, in order to declare themselves as nominally non-alcoholic.
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2006-09-22 08:38:45 · answer #1 · answered by Radiosonde 5 · 3⤊ 0⤋
It's about the same amount as orange juice naturally has in it. Think about how beer is made--rotting grains. Anually in Africa certain trees produce a fruit that all the animals eat and get drunk off of because its spoiling. So as far as non-alcoholic beer having alcohol in it... it's basically not enough to make a baby feel anything. Like orange juice!
2006-09-22 15:53:06 · answer #2 · answered by Christine4tw 3 · 0⤊ 0⤋
Barry L. is right, up to a point.
Today "non alcoholic" beverages can be manufactured at less than 0.5%, but 0.5% was chosen as the upper threshold by the US Government and some others after their (failed) experiments with prohibition, and by many Muslims, because up to 0.5% was the alcohol that would occur naturally within a couple of days in fresh squeezed fruit juices and in yougurts.
2006-09-22 15:51:42 · answer #3 · answered by Hank 6 · 1⤊ 0⤋
Without it, it would not be beer it would be flavored water. There is about 10 non alcholic beers in one regular domestic beer.
2006-09-22 16:20:15 · answer #4 · answered by Mr Class 3 · 0⤊ 0⤋
Proof that even the emptiest mind can support the feeble spark of intelligent thought. Unfortunately, no fuel to make it a fire...
2006-09-25 12:41:49 · answer #5 · answered by Father Ashley 4 · 0⤊ 0⤋
it has no alcohol!!! because it is non-alcoholic
2006-09-22 15:33:23 · answer #6 · answered by desperadospam21 1 · 0⤊ 3⤋
It doesnt
2006-09-22 15:36:45 · answer #7 · answered by The Foosaaaah 7 · 0⤊ 3⤋
are you sure?
2006-09-22 15:45:58 · answer #8 · answered by diane c 3 · 0⤊ 3⤋