I am so not sure if i spelled keish right, but my husband wants one for our anniversary. So ofcourse I am going to make him one but i need a good wine to go with it. Thanks
2006-09-22 02:15:04 · 9 answers · asked by oneluv1169 2 in Food & Drink ➔ Beer, Wine & Spirits
usually a white,
but the first rule of wine is DRINK WHAT YOU LIKE. So if you like reds more than whites, go ahead and drink one. There are no 'wine police' who will come down on you for it.
2006-09-22 02:22:43 · answer #1 · answered by Kutekymmee 6 · 0⤊ 0⤋
Quiche - and actually the best pairing for this would be a champagne or sparkling wine. People save it for toasts, but it's an amazing food wine! Plus... it's your anniversary :)
Try Iron Horse Wedding Cuvee Brut, Domaine Chandon Brut Classic, Domaine Chandon Riche Sparkling, Gruet Brut St. Vincent or Domaine Ste. Michelle Brut (all less than $20)
For some less than $10 that are really tasty, try Bouvet Brut Loire Valley Sparkling, Domaine Ste. Michelle Cuvee Brut Sparkling, Freixenet Cordon ***** Brut, or if you want something with a touch of sweetness go with Ballatore Gran Spumante.
2006-09-22 10:38:20 · answer #2 · answered by thegirlwholovedbrains 6 · 2⤊ 0⤋
Quiche and Chardonnays pair well. Try Joseph Drouhin's LaForet or a Macon Villages. White Burgundies would not over power quiche's delicate flavors.
2006-09-22 11:16:53 · answer #3 · answered by Groucho 2 · 1⤊ 0⤋
That would be, I think a quiche.
http://allrecipes.com/quiche.asp
Depends on how heavily flavored the quiche you choose to make it. The lighter and more delicate the flavors, the lighter the wine flavors should be. Probably a light white wine would go best with most of them.
2006-09-22 09:19:14 · answer #4 · answered by finaldx 7 · 0⤊ 1⤋
Pouilly-Fuisse
the "e" has an accent-grave over it, making it sound like a long "a"
from the Burgundy region of France, from the vineyard,
Bouchard, Pere, Aine et Fils
most excellent white wine, will complement quiche very well.
pronounced pwee yee foo eess ay, with the stress on the "foo"
I guarantee if your husband likes wine, he will love this one
2006-09-22 09:31:25 · answer #5 · answered by soobee 4 · 0⤊ 1⤋
Most any white wine though if it is a savory quiche like spinach you would something bolder like a nicely oaked California Chardonnay
but in most cases something lighter like a sauvignon blanc or a Liebfraumilch.
2006-09-22 09:53:01 · answer #6 · answered by tango 62 2 · 0⤊ 0⤋
Try a Pinot Grigio. Its a fruity white wine that compliments egg dishes.
2006-09-22 13:06:05 · answer #7 · answered by Oz 7 · 2⤊ 0⤋
Quiche. Any white wine.
Some go with a chardonney, but i would attack a sauvignon blanc
2006-09-22 09:16:59 · answer #8 · answered by Anonymous · 0⤊ 0⤋
If you mean Quiche (egg pie), go with a light white.
2006-09-22 11:12:58 · answer #9 · answered by Lydia 7 · 0⤊ 1⤋