cooking help!?

Question

answer please.

the system of weights and measures which has been used in the United states is called the __ system of measurement.

the systems of weight and measure used in most countries outsude the united states and based on the decimal, is called the __ system of measurement

in food prepation___ is the produce that assures constistent recipe sucess through you of standard about of ingredient.

the word __ refers to how much space a substance takes up.

to measure how heavly a substance is to measire its ___

a ___ is the basic unite of wight in the metric system

a ___ is the basic unit of volume in the metric system.

an ___ may be 1/16 of a pound.

hen measurinids, the ___ used is not the same as that used for measuring dry ingredients.

in food preparation to ___ means to scrape away excess so the ingredient is even the top of measuring.

___ is a prefix for 1000 in the metric system.

a ___ is the typiocal unit of measure used in package as milk.

Answer 1

If this is a quiz, I'm not going to get them all. But I'll give a good shot anyway.

The US uses the _ imperial _ system of measurements.

Most everybody else uses the _ metric _ system of measurements.

Don't have a clue on the third one.

_ Volume _ refers to how much space a substance takes up.

_ Weight _ measures how heavy a substance is.

_ Gram _ is a basic unit of weight in the metric system.

_ Liter _ is a basic unit of volume in the metric system.

An _ ounce _ is 1/16 of a pound?

I'm not even sure what you're asking in the next one (sorry).

_ Leveling _ means to scrape away excess ... ?

_ Mil _ is the prefix for 1000 in the metric system.

hmmm? typical measure used in package of milk? - I buy mine in _ gallons _.

If you are looking for measurement conversions, here are a couple of great websites:

http://www.goconvert.com/cgi-bin/cooking.asp

http://www.onlineconversion.com/cooking_volume.htm

Also, may I humbly submit my very own "Handy Dandy Conversion Tables" at

http://www.cookbookfun.com/More/ConversionTables.html

Answer 2

the system of weights and measures which has been used in the United states is called the __ system of measurement.

a guestimate

the systems of weight and measure used in most countries outsude the united states and based on the decimal, is called the __ system of measurement

a little of this and a little of that until it looks good

in food prepation___ is the produce that assures constistent recipe sucess through you of standard about of ingredient.

touch and smell if it's done

the word __ refers to how much space a substance takes up.

fatness

to measure how heavly a substance is to measire its ___

body mass index

a ___ is the basic unite of wight in the metric system

nanogram

a ___ is the basic unit of volume in the metric system.

picoliter

an ___ may be 1/16 of a pound.

smidgen

hen measurinids, the ___ used is not the same as that used for measuring dry ingredients.

pink spatula

in food preparation to ___ means to scrape away excess so the ingredient is even the top of measuring.

lick with multiple tongues

___ is a prefix for 1000 in the metric system.

thou-

a ___ is the typiocal unit of measure used in package as milk.

bottle

Answer 3

the systems of weight and measure used in most countries outsude the united states and based on the decimal, is called the __ system of measurement
Metric

the word __ refers to how much space a substance takes up.
Volume

to measure how heavly a substance is to measire its ___
Weight or Mass

an ___ may be 1/16 of a pound
Ounce

in food preparation to ___ means to scrape away excess so the ingredient is even the top of measuring
Level?

a ___ is the typiocal unit of measure used in package as milk.
Liter or Fluid Ounce

a ___ is the basic unite of weight in the metric system
Gram


Sorry, that's all I know off the top of my head!

WinkleDoodle
a ___ is the basic unit of volume in the metric system
Liter

Answer 4

Sounds like this is your homework and you don't want to do it yourself. Hmm!

Answer 5

Cooking help or homework help. Lazy, lazy.