My friend is allergic to eggs and I need to find something to substitute.
2006-09-20 16:52:00 · 11 answers · asked by Heidy 1 in Food & Drink ➔ Cooking & Recipes
You can bake egg less recipes like this :
Welfare Cake
"This cake is so moist that you would swear it was from a box!"
Original recipe yield: 1 - 9x13 inch pan.
INGREDIENTS:
3 cups all-purpose flour
2 cups white sugar
1/2 cup unsweetened cocoa powder
2 teaspoons salt
1 tablespoon baking soda
1/2 cup vegetable oil
2 tablespoons distilled white vinegar
1 1/2 teaspoons vanilla extract
2 cups water
DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, combine flour, sugar, cocoa, salt and baking soda. Make a well in the center, and pour in the oil, vinegar, water and vanilla.
Mix well, then pour into a 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until a toothpick inserted into the center comes out clean.
2006-09-23 22:36:22 · answer #1 · answered by Massiha 6 · 0⤊ 0⤋
Go to Allrecipes.com click on advice in the top right corner and on the new page - near the middle you will see Common Substitutions click on that and it will tell you all kinds of substitutions for baking including eggs but a word of caution I tried it in a cake I was baking and it did end up with funny texture. Good luck!
2006-09-20 16:58:30 · answer #2 · answered by answers28 2 · 0⤊ 0⤋
Health food stores and many grocery stores carry egg substitues. Egg Beaters is one of the most popular ones. There is also a powdered egg substitute available in many areas.
2006-09-20 19:46:11 · answer #3 · answered by Najah 1 · 0⤊ 0⤋
My vegan friend uses vegetable oil instead of eggs. Sometimes what she's baking doesn't rise completely, or just looks a little weird. It generally tastes the same though. Hope that helps!
2006-09-20 18:25:04 · answer #4 · answered by Anonymous · 0⤊ 0⤋
It sounds goofy, but you can use applesauce instead. It won't be quite the same, but the applesauce blends the ingredients together, as an egg does, and remains moist.
2006-09-20 17:00:30 · answer #5 · answered by old lady 7 · 0⤊ 0⤋
what part of the egg is ur friend allergic to?
2006-09-20 17:00:27 · answer #6 · answered by blingding 5 · 0⤊ 0⤋
I use mayonnaise, but that has eggs in it, too I think. Try applesauce.
2006-09-21 02:20:38 · answer #7 · answered by Lydia 7 · 0⤊ 0⤋
is egg beaters the same ?
2006-09-20 16:53:40 · answer #8 · answered by shizzlechit 5 · 0⤊ 0⤋
try egg beaters.....just measure out what you will need.
2006-09-20 16:55:44 · answer #9 · answered by Lore 6 · 0⤊ 1⤋
canned milk
2006-09-20 16:55:00 · answer #10 · answered by what is that sound when dovesfly 1 · 0⤊ 1⤋