Anyone have a recipe for a casserole using leftover pork?

Question

i have three large leftover bone-in pork chops.

Answer 1

Try this, just sub the chicken for pork

Chicken Ritz Casserole

Ingredients:
5-6 chicken breasts, cooked
1 can cream of chicken soup
1 can cheddar broccoli soup
about 1/4 soup can of milk
1-1/2 c. sour cream
2 c. cooked minute rice (1 c. prior to cooking)
dash salt and pepper
30 to 40 Ritz crackers, crumbled
Butter
Cooking Instructions:
Cook chicken and remove chicken from bone and cut up. Place chicken in casserole dish. Mix together remaining ingredients. Pour mixed ingredients over chicken. Top with crushed Ritz crackers; dot with butter. Bake at 350F. for 45 mins.

Answer 2

Boil some red potatoes till done, the throw in some cabbage and some onion, (I like mine quartered), and the leftover pork, a little salt and let it catch a boil till the cabbage and onion is tender.

Answer 3

Here's a page from AllRecipes that has a bunch!

http://search.allrecipes.com/recipe/quick.aspx?q1=pork+casserole&lnkid=65&image1.x=14&image1.y=11

Answer 4

Take the meat from the bones, shred into pieces. On stove heat grape jelly w/ bbq sauce, add pork, simmer, stir, simmer, stir.

Serve on buttered, toasted buns.

Answer 5

cook white rice with a variety of your favorite herb flavoring. put cooked (hot)rice in casserole dish and spread it out. put small slices of pork on top of rice. slice Velveeta cheese into 1/4 inch slices and cover the rice and pork. put under broiler long enough to melt, not burn, the cheese. serve with Pace salsa. you can use other cheeses, or salsa, i just happen to prefer Velveeta and Pace with this dish. i also use other meats. cheap, fast, and good

Answer 6

ewww pork. leftover is even worse