2006-09-20 05:49:25 · 8 answers · asked by Anonymous in Food & Drink ➔ Beer, Wine & Spirits
Dry wine is the opposite of sweet wine. For Americans raised on coca cola, dry wine is not particularly favored. For cultures where wine is consumed often, dry is the only wine used with meals. Sweet wine is used only as desserts wine. Dessert wines range from Muffato wines from Italy to Eisweins from Germany. The manufacturing process for sweet wines is different, as it is for different sweet wines such as those mentioned. For example, Eisewine is made from grapes left on the vine to freeze, then grapes are picked. This raises the sugar content of the grape, the must, the wine.
2006-09-20 09:41:58 · answer #1 · answered by visitor1957 2 · 3⤊ 0⤋
What Is Dry Wine
2016-10-30 06:34:52 · answer #2 · answered by ? 4 · 0⤊ 0⤋
A dry wine id the opposite of a sweet wine. An example is Chardonnay is dry whereas a Moscato di Asti, an Italian desert wine, is sweet.
2006-09-20 05:53:21 · answer #3 · answered by Akkakk the befuddled 5 · 1⤊ 0⤋
This Site Might Help You.
RE:
What is dry wine? how its differs from other kind of wines?
2015-02-03 03:58:13 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Dry wine is wine that is not as sweet as other wines... The less sweet tasting the dryer it is considered..
A good dry white wine is Chardonnay..
A good dry red wine is Shirraz or Merlot or Cabernet...
A martini is made by adding Vermouth (a sweet wine) to gin.. That's why when someone asks for a dry martini they want you to put less Vermouth in the drink to make it less sweet....
2006-09-20 06:02:57 · answer #5 · answered by Andy FF1,2,CrTr,4,5,6,7,8,9,10 5 · 3⤊ 0⤋
Dry wine simple refers to any wine with essentially zero residual sugar.
Almost all table wines are considered dry. (Some whites have a tiny amount of residual sugar, like .5%)
2006-09-20 05:51:05 · answer #6 · answered by obviously_you'renotagolfer 5 · 1⤊ 0⤋
1.One lacking sweetness, with most or all of its sugar converted into alcohol by fermentation. Most table wines are dry to fairly dry--to complement the flavors of most foods prior to the dessert course.
2.Wine that contains residual sugar of not more than 4 grams per litre.
2006-09-20 08:21:18 · answer #7 · answered by Anonymous · 0⤊ 0⤋
It doesn't taste as good as white wine, I know that much. It's not as sweet.
2006-09-20 05:56:39 · answer #8 · answered by mageta8 6 · 0⤊ 4⤋
sugar content, however that's a misnomer
2006-09-20 05:56:05 · answer #9 · answered by Anonymous · 0⤊ 0⤋
"Dry" merely means not sweet.
2006-09-20 06:19:27 · answer #10 · answered by oklatom 7 · 0⤊ 0⤋