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chips with sauce or vinegar...in paper or on plate..whats the best..

2006-09-18 05:28:13 · 41 answers · asked by Roo 1 in Food & Drink Other - Food & Drink

41 answers

Big fat deep fried crinkle cut on a plate at home, with ketchup, salt and vinegar!

Or

Thick chip shop chips in paper with loads of salt and vinegar walking along the road (especially after swimming!!)

2006-09-18 05:33:05 · answer #1 · answered by libbyft 5 · 0 0

Chunky, deep fried chips are the best...definitely with Tomato Ketchup...plate is best unless they are chip shop chips, when paper is by a long way the way to go. Vinegar ruins chips and makes them soggy...the whole point of frying them is to make them crispy on the outside and soft inside!!!

2006-09-18 05:40:05 · answer #2 · answered by cmayna2004 1 · 0 0

chunky. home made with potatoes just dug out of the garden deep fried, served with malt vinegar and a very little salt .it doesn't matter if they are served on a plate or greaseproof paper mmmm beter served wth a nice fresh caught haddock done in a crispy batter made with beer. A feast fit for a king.

2006-09-21 10:39:16 · answer #3 · answered by alex winefly 4 · 0 0

Seasoned crinkle cut with ranch dressing! :D Although if you're going for any kind of fried potato, I'd say tator tots are my all time fave! I like the Oneida extra crispy variety dunked in ketchup. I stay far away from the vinegar.

2006-09-18 05:52:10 · answer #4 · answered by Arlahna 2 · 0 0

Chip shop chips in paper with loads of salt & vinegar!

2006-09-22 00:30:34 · answer #5 · answered by jacquikuk 3 · 0 0

Chunky

2016-03-27 07:41:44 · answer #6 · answered by Anonymous · 0 0

big fat home made fried chips with loads of salt n vinegar on a plate piled up like a mountain...yumyumyum no sauce either

2006-09-18 05:32:44 · answer #7 · answered by Loobyloo 4 · 0 0

Do you mean French Fries?

Crinkle cut, chunky, crispy, fried -- lightly salted with ketchup.

2006-09-18 05:30:41 · answer #8 · answered by kja63 7 · 0 0

Chips from the chippy with salt and vinegar and out of the cone!

2006-09-21 00:45:25 · answer #9 · answered by Katy C 2 · 0 0

Fried with salt and vinegar,brown sauce.

2006-09-18 05:38:49 · answer #10 · answered by nm1 1 · 0 0

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