What is your best homemade Chili recipe?

Question

Its starting to be Chili weather.... Looking to try something new......

Thanks!!!!

Answer 1

Mine is the best from what I hear.....
1 lb ground beef
1 red bell pepper
1 green bell pepper
1 large onion
3-4 bay leafs
1 lb pinto beans
2 tbsp minced garlic
1 tbsp chili powder
1 tbsp cumin
1 tbsp dried basil
a couple dashes of wing sauce
2 14.5 oz cans of diced tomatos
1 8 oz can tomato paste
1 4 oz can mild green chili peppers.
Fry hamburger, and all your veggies, cook beans until al dente. drain beans, add 6 cups of water, add hamburger and veggies, add all your spices, and wing sauce, cover and cook on low for 4-6 hours. Serve with grated cheese, and sour cream.

Answer 2

Chili recipe simple and quick -prep time about 30 minutes and cookin time 2 hrs low heat.
4 to 6 cans Homel chili with beans
2 med onions chopped
2 med green pepper and red bell pepper
1/2 tsp of chili powder
1/2 tsp galic salt
salt and pepper to taste
If you like your chili hot hot hot add a 1/2 tsp of jalapeeno juice

Answer 3

3 16 oz of light kidney beans
3 16oz of dark kidney beans
6 14 ½ oz of chili style stewed tomatoes
1 cp of hot jalapenos chopped
1 Tbsp hot curry powder
2 Tbsp ground cumin
2 Tbsp pepper
2 Tbsp of Tabasco ¼ tsp of hot hot sauce
1 Lbs of ground beef (ground chuck is best...much better for ya)
½ Lg white onion chopped finely
½ Tbsp salt
This is a great recipe! My Hubby is a fireman and this is what they live on at the fire hall in the fall/winter!

Answer 4

Easy .....but very good.
1 1/2 lbs. ground beef
2 medium onions diced
1 16 oz. can kidney beans
1 8 oz. can tomato sauce
2 cups chicken broth
1 16 oz. can diced tomatoes
1 tsp. sugar
chili powder ,salt, pepper to taste.
Cook the onions and the beef and then add all the ingredients together. This is great the next day, as well as the first.

Answer 5

If I told you that then I would have to kill ya:)) Joking, but seriously chili recipes are very secret things.

Answer 6

you could try asdding red wine (half pint) to two tins tomato some paprika, mixed herbs and some garlic,and let it cook for about 40 mins after browning your mince, make sure you add an onion also as it always gives anice flavour, and 1 red and 1 green chilli.

Answer 7

Its my secret,
I can tell you it has 3 kinds of peppers
Garlic ,onions, tomatoes ,celery and 11 spices plus meat and beans.
You take it from there .
I have won contests with it ,that why its my secret .

Answer 8

Can of Hormel & tobasco.