You have to have both for the full effect.
2006-09-14 23:29:54
·
answer #1
·
answered by K38 4
·
1⤊
0⤋
Let me have 3 pieces of toast
1) Put only butter on the first one
2) Put only marmelade on the second one
3) Put both butter and marmelade on the third one
After I enjoyed all three, I would tell you what I want to encore for my forth toast.
2006-09-16 02:41:28
·
answer #2
·
answered by Aileen HK 6
·
0⤊
0⤋
Butter
2006-09-15 01:02:06
·
answer #3
·
answered by deebradley2000 3
·
0⤊
0⤋
I love butter but can't eat it anymore (cursed diet) so I'll go for marmelade, IF it has the right combination of sweet and tart flavor -- mmm.
2006-09-14 23:38:04
·
answer #4
·
answered by ? 7
·
0⤊
0⤋
Butter! I don't like marmelade but jam and butter sure taste good...
2006-09-14 23:34:42
·
answer #5
·
answered by Mel 5
·
0⤊
0⤋
Strwberry jam over a little butter. None of that low fat, i cant believe its not butter (i can). Full fat, creamy irish butter and strawberry duchy orignals organic jam from England.
Oh and i prefer croissants to toast anyway.
Fried egg on toast goes great too with some danissssshhhh back bacon.
mmmmmmm
Its time for my second breakfast,
McFly
2006-09-15 00:42:44
·
answer #6
·
answered by ? 3
·
0⤊
0⤋
butter with marmelade spread on afterwards. Yum!
2006-09-17 08:14:44
·
answer #7
·
answered by vicky p 1
·
0⤊
0⤋
Marmelade for taste
Butter to make it less dry
But both if you ask me
2006-09-14 23:33:38
·
answer #8
·
answered by Cherrelle18 2
·
0⤊
0⤋
Butter but with Marmite marmalade sucks
K
2006-09-14 23:35:26
·
answer #9
·
answered by keo 2
·
0⤊
0⤋
Oodles of Butter and Marmite
2006-09-14 23:36:18
·
answer #10
·
answered by bty937915 4
·
0⤊
0⤋
Butter. Then marmalade
2006-09-18 02:11:07
·
answer #11
·
answered by judy j 2
·
0⤊
0⤋