Who here knows where Mcdonald's beef, and fast food beef in general, comes from?

Question

You would s**t if you knew the detail behind the fast food beef industry. If you knew, you'd never, ever eat another fast food burger.And hot dogs? Man, here's just some of the s**t that they put into hot dogs: Chicken gizzards, turkey mottle(that thing that dangles from their neck), cow bladders, pig lips, tails of all animals,
snouts, ears, and petty much everything that they don't sell and
package seperately. Cheaper hot dogs have been known to contain leather from boots and cotton from clothes dumped at
Goodwill centers(they buy it in bulk for filler), along with sawdust
(wonder bread used this nutricious filler during the shortages of WW2....some wonder)
After all this, STILL WANT A HOT DOG?
http://en.wikipedia.org/wiki/Hot_dog
http://sunsite.berkeley.edu/Literature/Sinclair/TheJungle/
http://science.howstuffworks.com/mad-cow-disease.htm

Uncle Sam tells us about the "dogs"
here.....

http://www.fsis.usda.gov/Fact_Sheets/Hot_Dogs/index.asp

USDA sez:
"frankfurters may consist of not less(you
would think it would be not more!LOL)than
15% of one or more kinds of raw skeletal
muscle(eeeeuuyyywww!!)meat, with raw
meat by-products(you can only imagine what "raw by-products are if they don't
tell you what it is!)" Have a heart, literally! LOL

thanks for the hebrew national link.....
and what a wonderful way the rabbis
kill the cows, by sticking a spike in the cow's neck and letting the blood drain out while the cow is alive and dies a slow death! I think I'll have the veggies.....LOL

They say 100% ground beef at Mcdonalds.
What would you expect them to say?
First off, it's genetically modified, so all the growing kids eating happy meals get to have genetically modified cow parts mixed in with their growing tissues, second,
they are heavily dosed with growth hormone, traces of which are in each frozen burger(yes, they don't cook hamburgers at Mcdonalds. They come frozen from miles away, and get tossed into microwaves). Cows grown on their
lots are prone to mad cow disease, as they are fed other ground up cows to save costs. They eat the leftovers of the cows
that were killed just before them, with an efficiency that rivals Auschwitz
http://archive.salon.com/news/feature/2001/03/26/mcdonalds/print.html
Finally, Mcdonalds food kills people with
heart disaease, diabetes, and hypertension
read this:
http://www.mcspotlight.org/people/witnesses/nutrition/barnard_neal.html

It's not the hot dogs or burgers themselves
that taste good....It's the spices, seasonings, and fats....it itself, there is essentially no taste(all fat and juice drained,
no spice, seasoning, or condiments).
A hot dog itself tate like crap.....who ever eats one out of the package?

No one will start enmasse now unless there is amad cow epidemic or something
similar, which is predicted as an inevitability
in next few years with industrial feedlots.
When that happens, the fast food and beef
industry disappears overnight, and we all become de facto vegetarians......Mcdonalds
already has in figured into their profit-and-loss statements.......

Thanks for the 3,000,0000,000,000 iteration of "get a life" on these message boards! I have to laugh at how old that saying will sound in 10-20 years, like the 70's sayings do now! Groovy, man!

Ted Nugent was right. "Don't grill it unless
you kill it"(yourself, is what he was inplying".
If you had to pull off the head of every chicken you ate yourself, there would be a whole lot less people eating KFC!

Answer 1

Eat Hebrew National Hot Dogs!:) They are kosher and have strict rules about the meat, contents and processing of their weiners.


From Hebrew National Website:
The Kosher Difference

Hebrew National is proud to announce that all its products are now under the kosher supervision of the internationally recognized Triangle Triangle K symbol organization.

You’ve heard the word kosher, but did you know that it literally means “fit to eat”? Hebrew National must follow strict biblical dietary laws, use only certain cuts of beef, and meet the highest standards for quality, cleanliness, and safety.

For over 100 years, our commitment to manufacturing products of only the highest quality has meant that artificial preservatives, flavors, colors, and by-products are simply not allowed. Kosher also stands for quality and goodness, and that’s why we believe our franks have premium taste.
http://www.hebrewnational.com/pages/kosher/index.jsp

Answer 2

1

Answer 3

There are tons off books on this subject, even a classic, and it hasnt made anyone care.
Nobody is going to start en masse now.

Answer 4

You want a good burger - grind it yourself from choice chuck - grill it until medium rare, put it on a toasted kaiser roll with yellow mustard, and pickle chips.

Answer 5

McDonald's hamburgers are made from 100% ground beef! If you knew anything about McDonald's you would know that...

Answer 6

WHO CARES?? we are ALL going to die of something so get over it. If you dont grow it in your backyard or butcher it yourself then you dont know what you're eating anyway....get a life!

Answer 7

I don't know but it sure does taste good!! UM UM Yum!!