We were making Jam and it burned and has ruined the pan.
Any ideas on how to to get it clean.
Been soaking in water for two days and still hard.
2006-09-14 05:36:52 · 9 answers · asked by paul w 2 in Food & Drink ➔ Cooking & Recipes
I've never had a problem removing baked-on anything by dropping a dryer-sheet into the water soaking-liquid in the pan. Then left it sit for a bit.
2006-09-14 17:25:42 · answer #1 · answered by missy_7899 2 · 0⤊ 0⤋
Fill your pan with about an inch of water add LOTs of salt, (2 good handfulls) and bring your pan to the boil and the jam should lift off--let the water boil away, but take it off the heat when dry.
hope it helps!
2006-09-14 12:46:23 · answer #2 · answered by Margaret N 1 · 0⤊ 0⤋
Try heating up the pan (with water in it) to a boil while carefully scraping the pan with a wooden spoon.
If that doesn't work you are probably out of luck.
2006-09-14 12:44:17 · answer #3 · answered by Plasmapuppy 7 · 0⤊ 0⤋
Try adding a dryer sheet such as bounce to the water let soak until you are through washing your other dishes by the time you are through it should wipe out clean
2006-09-14 12:47:42 · answer #4 · answered by ? 3 · 0⤊ 0⤋
Put water and a capful of Clorox in pan, then heat on stove. If that doesn't do it, throw away the pan.
2006-09-14 12:44:36 · answer #5 · answered by beez 7 · 0⤊ 0⤋
try this: put water in the pan with 2 tablespoons of cream of tartar (you can find that in the spice aisle at your local store), put the stove on low flame, it should come right off after a few minutes.
2006-09-14 12:45:06 · answer #6 · answered by Gemini 2 · 0⤊ 0⤋
pour boiling water in add salt and washing up liquid leave to stand over night.
pour boiling water in pan at dish washer tablet leave to stand over night
2006-09-14 15:22:07 · answer #7 · answered by tracey 3 · 0⤊ 0⤋
heat it up again and carefully remove it when it's hot. maybe that will work.
2006-09-14 12:44:40 · answer #8 · answered by practicalwizard 6 · 0⤊ 0⤋
oven cleaner
2006-09-14 17:39:00 · answer #9 · answered by ? 5 · 0⤊ 0⤋