about two or three days, if left in the box. longer if in an airtight container, like up to two weeks.
2006-09-13 14:08:38
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answer #1
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answered by ricie 2
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i would say 3-4 days... but the question is how long did you have it out? The clock starts tickin' from the time it came out of the oven, i'm sure you probably got it in 30 to 45 mins. And did you leave it hangin' out for an hour? bacteria grows very very fast at room temp, but slows down below the temp of 41 degrees and above 140 degrees.. And since bacteria grows fast at room temp, i don't suggest you leave it out for longer than 4 hours. And "microwave storage" doesn't count as storage. use this to calculate.
2006-09-13 14:13:35
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answer #2
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answered by lachefderouge 3
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well 1 dont get 2 much pizza and 2 its 1 week
2006-09-13 14:15:47
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answer #3
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answered by NT2 1
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Depending on what's on it but anywhere from 3 days to 5 days.
2006-09-13 14:04:36
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answer #4
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answered by simple one 3
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After 2 days it gets yucky.
2006-09-13 15:55:05
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answer #5
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answered by gator girl 5
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a week
2006-09-13 14:06:56
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answer #6
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answered by JAAL 2
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probably about a week
2006-09-13 14:04:15
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answer #7
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answered by Ricknows 5
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30 days then it will get hard and nasty
2006-09-13 14:06:55
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answer #8
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answered by Anonymous
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if its still there its bad
2006-09-13 14:14:52
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answer #9
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answered by dont ask 2
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it all depends on how hungry you are
2006-09-13 14:05:52
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answer #10
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answered by meandmyskate 2
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