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My churches homecoming is this weekend and I need a reciepe for something to fix. I want something that someone else won't fix but it is still and everyone will like it.

2006-09-13 13:33:08 · 11 answers · asked by laugh_a_lot2005 3 in Food & Drink Cooking & Recipes

11 answers

Everyone loves this recipe, and you will be asked for the recipe, so be prepared!! Have fun.....


Title: Cream Puff in a Pan
Categories: Cakes, Chocolate
Yield: 1 servings

1 c Water
1/2 c Margarine
1 c All-purpose flour
4 lg Eggs
6 oz Instant pudding mix - any
-flavor
3 c Milk
8 oz Cream cheese
16 oz Whipped topping
Chocolate syrup

Recipe by: Tammy Stout, Moore, OK
Bring water and margarine to a boil. Add flour all at
once. Remove from heat. Beat in eggs, one at a time.
Spread in greased 10x15" jellly roll pan. Bake in
preheated 400 degree oven 25 to 30 minutes. Set aside to
cool.
Beat together pudding mix, milk and cream cheese. Spread
over cooled cream puff crust. Spread with prepared
topping. Just before serving drizzle with chocolate syrup.
Leftovers must be refrigerated.

2006-09-13 13:41:44 · answer #1 · answered by wizibuff 4 · 0 0

try this simple cold pasta salad. It's fabulous. I got it from www.allrecipes.com.

Enjoy!


Hallelujah Noodles
Submitted by: OutlierCook
"This is a recipe that has been passed down through my church. Great and easy to cook for large gatherings. Everyone I've cooked it for loves it." Original recipe yield: 8 servings.

INGREDIENTS:

1 pack uncooked linguini pasta
1/2 cup soy sauce
1/2 cup extra virgin olive oil
1/2 cup white sugar
1/3 cup distilled white vinegar
1 tablespoon sesame seeds
300g package mixed baby salad greens
200g package imitation crabmeat, flaked
1 bunch chopped cilantro
1 avocado - peeled, pitted and diced

DIRECTIONS:

1 Bring a large pot of lightly salted water to a boil. Place linguini pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
2 In a bowl, whisk together the soy sauce, olive oil, sugar, vinegar, and sesame seeds.
3 In a large bowl, toss the cooked pasta with the soy sauce dressing, greens, imitation crabmeat, cilantro, and avocado. Chill until serving.

2006-09-13 13:44:14 · answer #2 · answered by Joyce 2 · 0 0

Chocolate cake

INGREDIENTS:
1 (18.25 ounce) package devil's food cake mix
1 (3.9 ounce) package instant chocolate pudding mix
2 cups sour cream
1 cup melted butter
5 eggs
1 teaspoon almond extract
2 cups semisweet chocolate chips

--------------------------------------------------------------------------------

DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C). Grease a 10 inch Bundt pan.
In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in sour cream, melted butter, eggs and almond extract. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in chocolate chips. Pour batter into prepared pan.
Bake in preheated oven for 50 to 55 minutes. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

2006-09-13 14:13:21 · answer #3 · answered by loretta 4 · 0 0

CHICKEN MARSALA - In first frying pan, Cut boneless chicken into chunks or strips, coat with flour and cook in butter until all sides just start to brown, set aside. In second frying pan, melt butter and add fresh sliced mushrooms (lots) and cook until they just start to soften, add generous amount of Marsala wine and a couple of finely diced garlic cloves and cook for three minutes. Add chicken from first pan and cook until sauce thickens (flour from chicken will thicken sauce), Add a small spritz more Marsala wine ( to refresh Marsala wine flavor) and serve immediately.

2006-09-14 15:31:19 · answer #4 · answered by iknowtruthismine 7 · 0 0

Well what about something different like a milk tart? It is a south african desert. I am sure you can find a recipe for that on the net otherwise contact me and I can tell you how to make it

2006-09-13 13:43:20 · answer #5 · answered by Liz 1 · 0 0

shrimp scampi & linguini

boil pasta according to direction.

saute diced onions, garlic, mushroom, capers, lemon juice and white wine together. Let reduce a little. Drop shrimp in. Wait til color changes from black to orange. Take of heat. Season to taste with salt and pepper.

Toss pasta in.

Quick, easy, simple and delicious!

2006-09-13 13:43:03 · answer #6 · answered by *Ginelle* 3 · 0 0

How about Buffalo Chicken Dip

Cook chicken in hot sauce until it crumbles/shreds
place in baking dish with blue cheese dressing and cheese (pepperjack)
Heat until cheese melts - serve with heavy chips/crackers

People love it and there are no bones. You can use dark or light meat and use as much hot sauce or blue cheese as you want.

2006-09-13 14:56:54 · answer #7 · answered by Sue M 1 · 0 0

Boiled Crawfish. MmmMMm. Wait they're out of season, so try Dungeoness Crab. MmmMmmMM. Make sure to add the crab oil (spicy) hehe.

2006-09-13 13:41:30 · answer #8 · answered by Anonymous · 0 0

Baking stuff is always fun. So why not make some delicious pies? Everyone loves pie. =)

2006-09-13 13:36:37 · answer #9 · answered by Anonymous · 0 0

My redhead's got a killer recipe for chocolate martinis.

2006-09-13 13:40:20 · answer #10 · answered by Anonymous · 0 0

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