Wow how intriguing:
Place hot dog in roll with mustard, relish, sauerkraut, onions, tomatoes, cucumbers, hot peppers, cheese, horseradish, etc.
Slice hot dogs, place in 1 quart pan with beans and cook.
Feed to dog
Slice thin and put on a pizza
Eat raw
Wrap in dough and deep fry
Wrap in corn meal and deep fry
Cook in beer, ale, stout
ENJOY, ENJOY, ENJOY hot dogs Gods gift to the average working guy and also to baseball games around the world.
2006-09-13 04:02:40
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answer #1
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answered by Anonymous
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Hot Dog Surprises
8 hot dogs, minced
1/3 cup grated american cheese
2 hard-boiled eggs, peeled and chopped
3 tablespoons pickle relish
1 teaspoon prepared mustard
1/2 teaspoon garlic salt
8 hot dog buns
preheat oven to 375 degree
mix all ingredients, except buns, in large bowl
hollow out buns and spoon in hot dog mixture
wrap bun in foil and secure
place on cookie sheet
bake for 10-12 minutes
2006-09-13 05:23:07
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answer #2
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answered by GingerGirl 6
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take out a square glass baking pan and add melted butter. Add hot dogs, put into the oven for about 20mins to 1/2 hour on 300f. Keep turning the dogs so they are evenly buttered throughout the whole time...probably every 5 mins.
meantime:
Get hot dog rolls that are flat/open on sides so you can butter them and grill them in a frying pan. Once all done put each roll on a separate square of aluminum foil - when dogs are done, put one in each roll, put on american cheese slices to each and add condiments you like or....mustard, relish and chopped onions then fold up foil to make a pouch for each dog...turn up the oven to 375f and bake the dogs for another 10 - 15 mins. OMG out of this world!
2006-09-13 04:07:02
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answer #3
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answered by Lou B 2
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You have to cook the franks (weinners) first and most people boil them in water but I cook them with the chili on a slow fire. That way the franks plump up and the chili is nice and hot. After the meat and chili is cooked then you take a hot dog bun, open it and add whatever condiments you want. Most people like mayo, mustard, ketchup, cheese and chopped onions. I like mustard and onions. Some people like sour kraut also. You make them with whatever it is you like. If you don't want the chili then just cook the weinners and add mayo and/or mustard and ketchup or just plain in the bun. It's up to you
2006-09-13 06:36:09
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answer #4
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answered by KieKie 5
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Did you want recipes that include hot dogs in them? Or did you want the recipe to actually make your own hotdogs?
2006-09-13 03:59:22
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answer #5
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answered by They call me ... Trixie. 7
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HOT DOGS & NOODLES
1 lb. hot dogs, cut into chunks
4 cans (8 oz.) tomato sauce
1 tablespoon dried onion flakes
dash hot sauce
1 lb. bow tie noodles
1 8 oz. pkg. 4-cheese shredded Mexican cheese (or plain cheddar)
Heat hot dogs, tomato sauce, onion flakes and hot sauce. Prepare bow tie noodles.
Preheat oven to 375°F. Place noodles in baking pan. Pour sauce mixture over and stir.
Sprinkle cheese over top; place in oven until cheese melts (approximately 5 - 10 minutes).
2006-09-16 18:27:05
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answer #6
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answered by Anonymous
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1 pkg. hot dogs, cut into bite size
1 lg. can plain pork n beans
sm. onion, chopped
mustard, ketchup, salt & pepper to taste
Mix all ingredients in baking dish, cover with platic wrap (small hole to vent). Microwave 20-25 minutes on medium (50%). Serve with garlic bread.
2006-09-13 04:02:17
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answer #7
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answered by Lori K 2
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1) Take hot dogs out of package
2) Warm them up on the stove or in the micrwave if you are lazy lke me
3) Put in bun
4) Apply kechup and mustard
5) Eat
2006-09-13 04:05:39
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answer #8
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answered by Anonymous
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Got to do pigs in the blanket. Wrap turkey, chicken, beef or pork dogs in refrigerated biscuits or cresents. Cook till brown and serve. They are great for kids and adults who still like kid food. Good for ball games too.
2006-09-13 03:59:35
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answer #9
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answered by Apple21 6
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Take your doggie by the leash and run a quick mile and then you'll have a Hot Doggie...
2006-09-13 06:46:36
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answer #10
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answered by Scott 6
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