How can you make a pizza crust without using wheat or white flour?

Question

I'm supposed to be cutting way back on bread. But I love pizza. Have you personally ever made pizza with something other than a flour-based crust?

Answer 1

I've never tried anything like this, but here are a couple of options. I think I'd just about die if I had to cut back on bread - breads and potatoes are definitely my vices!

A couple of pizza crust recipes, but they sound pretty complicated and I know the ingredients would be hard to find for me locally:

http://www.fabulousfoods.com/recipes/main/pizza/glutenfreepizza.html

http://www.recipenet.org/health/recipes/wheat_free/gluten_free_pizza.htm

A place to order pre-made crusts:

http://www.glutenfreepizza.com/

And a couple of places to order pizza crust mixes:

http://www.glutenfreemall.com/catalog/product_info.php?products_id=182

http://www.glutenfree-supermarket.com/pizzacrust.aspx

Also, if you have a health-food store locally, they may either have options available such as these in stock or be able to order them for you. The gluten-free diets are becoming more common these days.

Answer 2

actually i just made a pizza yesterday. And I used some tortilla shells. You can find this in a store by the dairy products. I hope this will help you.

Answer 3

Pitas are great for pizzas, especially single ones

Answer 4

Hmm... good question.. oh i know! Try using wheat or white flour!

Answer 5

It might not taste as good but you could try corn flour

Answer 6

try making little individual pizza using peeled and sliced egg plant

Answer 7

Try oat flour... great flavor and it is much better for you.

Answer 8

VERY POORLY.......Just kidding.....all joking aside, try using tortilla or burrito shells as you 'crust'.

Answer 9

You can use a cornmeal base but its not very good.

Answer 10

yES, TRY CEMENT OR CARDBOARD... jUST EAT TOMATO SAUCE W/ cheese