so i have this recipe, but it's in grams, and the degrees are in Celsius, and i'd like to have it in american measurements (Farenheit, ounces, cups....). The eggs are ok.
200g of butter
200g of dark chocolate
5 eggs
1 cuilleree a soupe of flour
250g of sugar
cook at 190 C
2006-09-09 13:56:13 · 10 answers · asked by emma 4 in Food & Drink ➔ Cooking & Recipes
grams to ounces conversion counter:
http://www.metric-conversions.org/weight/grams-to-ounces.htm
1 US Tablespoon (tbsp) = 1 cuillerée a soupe
http://www.arctos.com/bearfood/measure.txt
celsius to fahrenheit conversion:
http://www.wbuf.noaa.gov/tempfc.htm
sooooo....
7 ounces of butter (pretty much 2 sticks/1 cup)
7 ounces of dark chocolate (again, close to 1 cup)
5 eggs
1 Tablespoon of flour
8.8 (or ~9) ounces of sugar (this is a bit over a cup, if you can, stick to ounces for optimal results)
cook at 375 degrees Fahrenheit
2006-09-09 14:05:00 · answer #1 · answered by Smoochy 3 · 0⤊ 0⤋
7 ounces butter (approx. 14 tbsp or 3/4 cups + 2 tbsp )
7 ounces dark chocolate (approx. 14 tbsp or 3/4 cups + 2 tbsp )
9 ounces sugar (approx 18 tbsp or 1 cup + 2 tbsp)
1 (French translation) tablespoonful of flour
374 degrees Fahrenheit
2006-09-09 21:08:22 · answer #2 · answered by Peakles 3 · 1⤊ 0⤋
250 g is 1 cup
1 tablespoon of flour
1 Cup of sugar
375 f
2006-09-09 21:05:43 · answer #3 · answered by jeepnuk 4 · 0⤊ 0⤋
Hi, this link should help you out quite a bit:
http://www.onlineconversion.com
I always find myself converting weights and measures here. You will also find the temperature conversion there. Good luck.
2006-09-09 21:32:11 · answer #4 · answered by iman3ali 2 · 0⤊ 0⤋
I found a website. Just type in the number and conversion thing. there are dicections. No math ^_^
2006-09-09 21:02:20 · answer #5 · answered by I like Cats 2 · 1⤊ 0⤋
you can do it yourself at yahoo education search under measurement conversions
2006-09-09 21:02:16 · answer #6 · answered by Anonymous · 0⤊ 0⤋
i hate when that happens
2006-09-09 21:08:31 · answer #7 · answered by scornedgypsy 3 · 0⤊ 0⤋
yes i can translate this for you....this is your answer
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2006-09-09 21:09:35 · answer #8 · answered by Anonymous · 0⤊ 0⤋
http://www.fatfreekitchen.com/weights.html
This might help
2006-09-09 21:00:52 · answer #9 · answered by Lynn 3 · 0⤊ 0⤋
OK..........................
2006-09-09 20:59:19 · answer #10 · answered by Anonymous · 0⤊ 0⤋