alone, with water,or with milk how do you do it?
2006-09-09 08:20:01 · 9 answers · asked by manita 2 in Food & Drink ➔ Cooking & Recipes
Melt over VERY low heat source - cut velveeta into little squares and continually stir until melted.. do not over heat or the velveeta will scorch onto the pot.
2006-09-13 01:42:14 · answer #1 · answered by tampico 6 · 0⤊ 0⤋
I use a little milk to thin out the cheese. I just melt the cheese in a saucepan with the milk. I melt over low heat. If the cheese is too thick, add more milk until it reaches the desired consistancy.
2006-09-09 08:25:09 · answer #2 · answered by copchick2m7 4 · 0⤊ 1⤋
over a double boiler as not to cook to much after melting point or in microwave on half power til sften stir and heat again until melted do not overcook
2006-09-09 08:38:06 · answer #3 · answered by Lisa G 1 · 0⤊ 1⤋
im the microwave with a little milk
2006-09-09 08:25:09 · answer #4 · answered by Anonymous · 0⤊ 1⤋
milk in the microwave
2006-09-09 08:25:36 · answer #5 · answered by D'reux 5 · 0⤊ 1⤋
Add a bit of milk,, and ZAP it in the NUKER
2006-09-09 08:43:39 · answer #6 · answered by Loki 4 · 0⤊ 0⤋
I have always used the microwave
2006-09-09 08:25:28 · answer #7 · answered by mak 01 1 · 0⤊ 1⤋
IN A MICO,OVEN
2006-09-09 09:39:25 · answer #8 · answered by amberharris20022000 7 · 0⤊ 0⤋
I use heat.
2006-09-09 08:24:10 · answer #9 · answered by Holden 5 · 0⤊ 2⤋