Anyone have the best sloppy joe recipe they want to share?

Question

I need a recipe for my nephew who is visiting for the weekend. Thanks.

Homemade recipe, please.

Answer 1

Ma's Old Fashioned Sloppy Joe

1 1/2-2 lbs ground chuck
1/2 cup fine chopped yellow onions
1/2 cup fine chopped green peppers
3 tablespoons Worcestershire sauce
2 tablespoons cider vinegar
1 tablespoon dried mustard
3/4 cup brown sugar
1 (26 ounce) bottle catsup
1 teaspoon salt
1/2 teaspoon black pepper
8-10 hamburger buns



1. Brown the ground chuck and onion in a large deep skillet.
2. Drain the grease from the skillet as well as possible.
3. Add the green pepper to the meat and onion and continue cooking until the green pepper is soft.
4. Add all the remaining ingredients and simmer for 30 minutes.
5. Serve on buns.

Bon appetit!

Answer 2

As a Chef .. I should be giving you a secret recipe (and, Yes, I do have one) ..... but for all the work and effort, plus the ingredients you would have to buy, I would be less than fair if I didn't suggest the simple can of Manwich and a pound of ground beef. (I like the Bold version). You and your nephew enjoy that .. with some Fresh (nice and soft) hamburger buns.

Answer 3

Super Sloppy Joe Sandwiches:

1 pound ground round
1 1/4 cups chopped green bell pepper
1 1/4 cups chopped celery
1 cup chopped onion
3 garlic cloves, minced
1 cup water
1 cup ketchup
1 tablespoon brown sugar
1 tablespoon fresh lemon juice
1 tablespoon red wine vinegar
1 teaspoon paprika
2 teaspoons Worcestershire sauce
1 teaspoon Dijon mustard
1/4 teaspoon fennel seeds
1/4 teaspoon hot pepper sauce
1 (8-ounce) package presliced mushrooms, chopped
6 (2-ounce) Kaiser rolls or hamburger buns, toasted

Heat a large nonstick skillet over medium-high heat. Add beef; cook 3 minutes or until browned, stirring to crumble. Add bell pepper, celery, onion, and garlic; cook 7 minutes or until vegetables are tender, stirring occasionally. Stir in water and next 10 ingredients (through mushrooms); bring to a boil. Reduce heat, and simmer 25 minutes or until mixture begins to thicken, stirring occasionally. Spoon 2/3 cup meat mixture onto bottom half of each roll; cover with top half of roll.

Yield: 6 servings (serving size: 1 sandwich)

Answer 4

It's so simple I have to apologize. Make Manwich exactly like the directions, then add one tbs. of brown sugar and 1/8 cup of sweet pickle relish. Sounds horrible, but it's wonderful! Enjoy your visit.

Answer 5

1 lb. hamburger
1 onion, chopped
3 tbsp catsup
1 tbsp vinegar
1 tbsp sugar
1 can tomato soup

Brown hamburger and onion - drain. Add the rest of the ingredients and simmer for 5 minutes.

Answer 6

mmmmmm, manwich!!! save me some!!!!