Easy Coffee Cake?

Question

How can I make a coffee cake fast?

Answer 1

Chocolate-Cream Cheese Coffee Cake:

1 1/3 cups all-purpose flour
1/2 cup firmly packed brown sugar
1/2 cup cold butter, cut up
1 cup chopped pecans
1 (8-ounce) package cream cheese, softened
1/4 cup granulated sugar
1 tablespoon flour
1 large egg
1 teaspoon vanilla extract, divided
Chocolate Velvet Cake Batter
1 cup powdered sugar
2 tablespoons milk

Stir together 1 1/3 cups flour and brown sugar in a small bowl. Cut butter into flour mixture with a pastry blender or fork until crumbly; stir in pecans. Set aside.

Beat cream cheese at medium speed with an electric mixer until smooth; add granulated sugar and 1 tablespoon flour, beating until blended. Add egg and 1/2 teaspoon vanilla, beating until blended.

Spoon Chocolate Velvet Cake Batter evenly into 2 greased and floured 9-inch springform pans. Dollop cream cheese mixture evenly over cake batter, and gently swirl through cake batter with a knife. Sprinkle reserved pecan mixture evenly over cake batter.

Bake at 350° for 45 minutes or until set. Cool on a wire rack.

Whisk together powdered sugar, milk, and remaining 1/2 teaspoon vanilla extract. Drizzle evenly over tops of coffee cakes.

Yield: Makes 2 (9-inch) cakes (about 24 servings)

Answer 2

2 cups all-purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
3/4 teaspoon salt
1/2 teaspoon baking soda
1/3 cup shortening
1 beaten egg
1/2 cup buttermilk
Topping (below)

PREPARATION:
Sift together flour, sugar, baking powder, salt, and soda. Cut in shortening until mixture resembles coarse meal. Combine egg and buttermilk; stir into the flour mixture. Spread into a greased and floured 8-inch round or square cake pan. Sprinkle with topping and bake at 350° for 30 minutes.
Topping

1/2 cup brown sugar
2 teaspoons cinnamon
2 tablespoons melted butter
1/2 cup chopped pecans
Combine topping ingredients; sprinkle over coffee cake batter just before baking.

Answer 3

2 cups all-objective flour a million/2 cup granulated sugar 2 teaspoons baking powder 3/4 teaspoon salt a million/2 teaspoon baking soda a million/3 cup shortening a million beaten egg a million/2 cup buttermilk Topping (lower than) practise: Sift at the same time flour, sugar, baking powder, salt, and soda. decrease in shortening till blend resembles coarse meal. combine egg and buttermilk; stir into the flour blend. spread right into a greased and floured 8-inch round or sq. cake pan. Sprinkle with topping and bake at 350° for 1/2-hour. Topping a million/2 cup brown sugar 2 teaspoons cinnamon 2 tablespoons melted butter a million/2 cup chopped pecans combine topping aspects; sprinkle over espresso cake batter earlier than baking.

Answer 4

simple: buy a box cake perfur plain cake, dont forget icing too,vanilla,and buy instant coffee- when get home, make like it says,add 4 table spoons of instant coffee,follow directions how to bake,simple coffee cake,let cool add icing, taste like it came from the store.

Answer 5

Bisquick recipe on the box.

Answer 6

Buy one from Dominion and soak with milk then heat. It tastes great, fresh, and people won't know that you bought it!

Answer 7

THERE IS ONE OUT BY AUNT JEMIMA THATS BARELY 2.00 COMES WITH A BAG TO MIX IN AND A PAN TO BAKE IN...CHECK IT OUT AT THE SUPER MARKET

Answer 8

TRY THIS WEBSITE landolakes.com