2006-09-08 07:38:18 · 7 answers · asked by Dave C 2 in Food & Drink ➔ Other - Food & Drink
In China they use the cheapest ingredients, lots of monosodium glutomate, not many spices,, the cheapest rice and noodles, little imagination, and eat with chopsticks, so you eat very slowly.
Chinese food in the west is almost certainly better.
2006-09-08 21:33:22 · answer #1 · answered by Anonymous · 0⤊ 0⤋
What you're eating in China is real Chinese food. Whaat we have here is Americanized Chinese food.
2006-09-08 17:54:26 · answer #2 · answered by howlettlogan 6 · 0⤊ 0⤋
Been there tried that,, no I think it tastes a lot better over there, it must be something to do with the local ingredients cooked locally and of course the atmosphere, all added together to make for better tasting food.
cheers
2006-09-08 14:45:55 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Because there it is proper Chinese food and not a cuisine designed for an uneducated western palette
2006-09-08 14:42:20 · answer #4 · answered by keefer 4 · 0⤊ 1⤋
In China, they use more spices and less Monosodium Glutimate.
2006-09-08 14:45:13 · answer #5 · answered by Rich N 3 · 0⤊ 0⤋
mono sodium glutomate
2006-09-08 14:50:39 · answer #6 · answered by BRICK 3 · 0⤊ 0⤋
because its chinease
2006-09-08 16:03:49 · answer #7 · answered by Thomas W 2 · 0⤊ 0⤋