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2006-09-07 08:19:39 · 4 answers · asked by Anonymous in Food & Drink Cooking & Recipes

4 answers

1 pint red raspberries
2 mangoes cut into chunks
1/2 cup jicama, julienne
1/2 cup red onion, minced
2 red fresno chiles, minced
2 limes, juiced
2 tablespoons fresh-squeezed orange juice
2 tablespoons cilantro, finely chopped
1 bunch cilantro, chopped
1 teaspoon brown sugar
1/2 teaspoon mild New Mexico red chile powder
1/2 teaspoon table salt


Directions:

Mix all ingredients together, let blend for 2 hours. This tropical salsa is an unexpected addition to grilled fish, poultry and pork.

2006-09-07 08:40:35 · answer #1 · answered by chefbaker 2 · 0 0

Raspberry Salsa recipe

Ingredients: 1/2 cup fresh raspberries, washed


1/2 cup chopped red bell pepper (Capsicum)


2 Serrano peppers, minced fine


1/4 cup chopped red onion


1/2 cup chopped tomato, seeded


2 teaspoons fresh chopped cilantro (Coriander)


1 pinch salt



Method:


Gently combine all the salsa ingredients, carefully leaving the raspberries whole.


Allow to set (chill) for at least 1 hour.
-------------------------------------
Fruit Salsa
Servings: 4 cups


1 mango, peeled, pitted, minced
10 strawberries, minced
2 nectarines, peeled, pitted, minced
1 cup fresh raspberries or frozen unsweetened raspberries, defrosted but not drained.
¼ teaspoon salt
1 tablespoon fresh ginger, minced
3 tablespoons lime juice
1 tablespoon cider vinegar
1 tablespoon sugar
½ teaspoon red pepper flakes


Place the minced mango, strawberries and nectarines, and place them in a medium size bowl. Add the remaining ingredients and mix well. Transfer to a container with a tight fitting lid and refrigerate.

2006-09-11 14:44:08 · answer #2 · answered by Nightstar 6 · 0 0

2 cups fresh raspberries
1/4 cup chopped sweet onion
3 teaspoons finely chopped jalapeno chile peppers
1 clove minced garlic
1/4 cup chopped fresh cilantro
1/2 teaspoon white sugar
3 tablespoons fresh lime juice

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DIRECTIONS:
In a medium bowl, mix together raspberries, sweet onion, jalapeno chile peppers, garlic, cilantro, white sugar and lime juice. Cover and chill in the refrigerator at least 1 hour before serving.

2006-09-07 15:23:09 · answer #3 · answered by loretta 4 · 0 0

This site has all kinds of salsa recipes, it my favorite

http://www.salsa-recipes.com/

2006-09-07 16:38:44 · answer #4 · answered by scrappykins 7 · 0 0

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