2006-09-07 01:27:40 · 9 answers · asked by spens dad! 2 in Food & Drink ➔ Cooking & Recipes
Hopefully you have a really nice fillet knife - you need one! I could explain it but if you go to the below site it has pic's and explains it at you go along - the pic's show the process - hope it helps. Its not as hard as one might think but it does take a little practice to get use too - the bigger the fish the better.
http://www.fishingcairns.com.au/page17-1.html
2006-09-07 01:43:15 · answer #1 · answered by Anonymous · 1⤊ 0⤋
From head to tail with a sharp fillet knife.
If you don't know to fillet a fish, i would recommend that you rather buy fish fillets next time.
2006-09-07 08:38:25 · answer #2 · answered by Barney B 3 · 0⤊ 0⤋
Throw it back in the Sea & eat a brussel sprout instead.
B Better 4 U.
2006-09-07 08:49:26 · answer #3 · answered by Anonymous · 0⤊ 0⤋
With your teeth, wrestle it to the ground and just get it done.
2006-09-07 08:33:18 · answer #4 · answered by Moi 3 · 0⤊ 0⤋
With a knife works pretty good
2006-09-07 08:34:18 · answer #5 · answered by Slider728 6 · 0⤊ 0⤋
with your hands, (feel a cod)
2006-09-07 08:45:59 · answer #6 · answered by lilgazell 3 · 0⤊ 0⤋
Carefully remove all the bones..???
2006-09-07 08:34:18 · answer #7 · answered by phunnguy345 2 · 0⤊ 0⤋
at the fishmongers
2006-09-07 13:06:11 · answer #8 · answered by tammy g 2 · 0⤊ 0⤋
with a sharp knife
2006-09-07 08:57:37 · answer #9 · answered by patricia b 5 · 0⤊ 0⤋