KUMAMOTO
sweet full flavour with watermelon overtones, Washington State
KUSSHI
buttery texture, rich and salty, fruity finish, Baynes Sound, BC
My personal favourites.
2006-09-06 14:47:49 · 4 answers · asked by LAUGHING MAGPIE 6 in Food & Drink ➔ Other - Food & Drink
Unfortunately - the ones in the can .. sad but true :(
2006-09-06 14:54:07 · answer #1 · answered by Vita 3 · 0⤊ 0⤋
A restaurant in town has an oyster bar offering over 20 different kinds! Another restaurant has a special on Thursdays ...oysters on the half shell just 50 cents.
The best are about 25 minuets away...There are dozens of oyster farms on the Pacific Coast and many will sell them by the bag, Oysters are at their most sublime served cold and alive, just hours out of the sea.
2006-09-06 22:43:31 · answer #2 · answered by Sam 7 · 0⤊ 0⤋
There are only two types of oysters. Good ones and Bad ones. I like them cold and on ice with lemon and sauce. mmmmm.
2006-09-06 21:52:46 · answer #3 · answered by tomcatF-14 2 · 0⤊ 0⤋
harlem sista
nice when she gots her purple soda. Out on the corner flashin the stuff. Its good. little salty
china sista
cute with paper cut eyes. sells those noodles to us to pay the rent. skin smells of dried duck.
2006-09-06 21:54:12 · answer #4 · answered by Anonymous · 0⤊ 0⤋