how to make pasta de gamba?

Question

pls tell me how to make pasta de gamba. it is kind of pasta with lots of seafood in it and it is a little spicy.

Answer 1

Shrimp Gambino

Preparation time: 8 minutes
Cooking time: 20 minutes
Makes 2 servings
6 ounces dried linguine
1 tablespoon olive oil
3 cloves garlic, minced
3/4 pound raw, tail-on, peeled shrimp
1 can (14 1/2 ounces) peeled, diced tomatoes,
2 ounces crumbled feta cheese
2 tablespoons fresh minced parsley, optional
Heat oven to 400 degrees. Heat water to a boil in a Dutch oven for pasta. Cook pasta according to package directions until al dente, about 10 minutes; drain. Set aside.
Meanwhile, heat olive oil in a large, heavy skillet over medium heat. Add garlic; cook, stirring, until golden and fragrant, about 1 minute. Add shrimp; cook, stirring, until shrimp begin to turn pink, about 2 minutes. Add tomatoes, stirring to blend; cook 2 minutes.
Toss shrimp-tomato mixture with cooked pasta. Place in a buttered 2-quart casserole; sprinkle feta over the top. Bake until sauce is bubbly and feta is slightly melted, about 10 minutes. Garnish with parsley

Answer 2

Its called seafood pasta

http://www.italianfoodforever.com/iff/news.asp?cat=14
http://www.ilovepasta.org/recipes/seafood.html
http://www.cooks.com/rec/search/0,1-00,seafood_pasta,FF.html
http://pasta.allrecipes.com/directory/1572.asp

Happy Eating