Not sure but ask yourself this "Have I ever seen or heard of a butcher eating Bologna?"
Lips and a s s h o l e s I would not touch it.
2006-09-05 17:32:10
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answer #1
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answered by Brutal honesty is best 5
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Find a package in the grocery store and read the ingredients list. All packaged foods are required, by Law, to have that list of ingredients on the package.
Vandevere
2006-09-05 17:33:15
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answer #2
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answered by Ven D 3
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my son worked in a meat shop for a short time. you just don't want to know same with weinners anly buy oscar mayers all beef weinners the other stuff has chickenby products pork by products. what that means is the crap left over from taking the good stuff. nothing is wasted nothing........ cheek meat nostrils and what ever they can get and it looks and smells so good yah!any one for a hot dog.
2006-09-05 17:48:41
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answer #3
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answered by dalecollins64 4
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actually I had seen how it's made on the food network and its from ground beef like you use for hamburgers made into a paste and formed into a large packed cooked and then it's sliced no mistery just people making stuff up because they're to lazy to find out how things really are thank God for the food network
2006-09-05 17:36:35
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answer #4
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answered by Anonymous
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It's made from the stuff they scrape up off the slaughter house floor at the end of the day.
2006-09-05 17:30:34
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answer #5
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answered by koolbreeze 4
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It's people.
2006-09-05 17:35:02
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answer #6
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answered by Anonymous
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same things as in hotdogs, cow balls, shoulder sockets, intestines, chicken lips and anything else that ya wanna grind up and sell
2006-09-05 17:30:45
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answer #7
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answered by Anonymous
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Cow and pig hearts, guts, penises.
It is a garbage meat!
2006-09-05 17:33:54
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answer #8
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answered by schweetums 5
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Trust me you don't want to know. But, if you really want to know read the LABEL.
2006-09-05 19:00:36
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answer #9
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answered by darkhunterfan65 3
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it's left overs from cows intestines
2006-09-05 17:38:17
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answer #10
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answered by smiley 2
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