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I'd like to throw everything in the crockpot. The cowboy stew I'm thinking of has corn, tomatoes, onions and maybe kidney beans.

2006-09-05 05:07:18 · 10 answers · asked by Anonymous in Food & Drink Cooking & Recipes

10 answers

COWBOY STEW

1 lb. hamburger
Chopped onion
Chopped celery
Can of tomatoes
Can of kidney beans
Can of chili beans
Can of corn, including juice
Can of tomato paste
Diced potatoes
Chili powder to taste

Any other vegetables can be used that you like.
Fry hamburger until brown. Add onion and celery and cook until tender. Add remaining ingredients and simmer to blend flavors.

I use sausage with it too, and add flavored canned tomatoes to spice it up. Make it your stew and add what everyone in your house hold likes, i serve with cheesy bread, a freinds serves with rice and leaves potatoes out. I brown my hamburg before crock pot, and add everything put inon low and go.

2006-09-05 05:19:11 · answer #1 · answered by Sassy V 3 · 1 0

1

2016-05-14 00:40:51 · answer #2 · answered by ? 3 · 0 0

Cowboy Stew With Hamburger Meat

2017-01-16 14:26:13 · answer #3 · answered by ashland 4 · 0 0

Simmer carrots, corn, onions, garlic, tomatoes and well-drained kidney beans in a pint of beef stock for 30 minutes. Then add one cowboy and put in the oven for 2 1/2 hours at 180 degrees centigrade. Delicious.

Do NOT use one of the cowboys from Brokeback Mountain - you will find it too sweet.

2006-09-05 05:17:14 · answer #4 · answered by Essex Ron 5 · 0 0

CROCKPOT COWBOY STEW

1/4 lbs beef stew meat
4 unpeeled potatoes, cut into 1 inch cubes
1/2 cup chopped onions
1 teaspoon salt
1/4 teaspoon pepper
1 (28 ounce) can baked beans (in bbq sauce)

Mix stew meat, potatoes, onions, salt and pepper in crockpot.
Spread beans over meat mix.
Cover and cook on low heat 8-10 hours until beef is tender.


TEXAS COWBOY STEW

Ingredients:
6 slices bacon
1 cup sliced onions
1/2 cup chopped green bell pepper
1 1/2 pound ground beef
1 clove garlic, crushed
1 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon chili powder
2 cups cubed potatoes
2 large cans tomatoes
1 can corn, drained


Directions:

Fry bacon, remove from skillet. Saute onions and bell pepper in bacon drippings. Add beef and garlic. Brown together and simmer for 30 minutes.

Add salt, pepper, chili powder, tomatoes and potatoes. Cook over low heat until potatoes are done. Add corn; simmer 10 minutes.

Crumble bacon over top.

2006-09-05 06:15:30 · answer #5 · answered by babygirl4us 4 · 0 0

1 medium can red kidney beans
1 medium can tomatoes
1 medium can whole kernel corn
1 lb. hamburger
1 small green pepper
1 small onion
1 tbsp. Worcestershire sauce

Brown hamburger in a skillet with diced onion and green pepper. Place in a large soup pot. Add tomatoes, beans, and corn. Use juice from corn and tomatoes as needed for added moisture. Salt and pepper to taste and simmer until beans are tender

2006-09-05 05:15:50 · answer #6 · answered by Kel K 2 · 0 0

My cowboy stew consists of hamburger meat browned and drained add ranch style beans, corn, do not drain liquid off beans or corn add package of dried ranch dressing mix and shredded cheese I add a can of water using the can of corn and a can of rotel tomatoes

if too dry add can of tomoato sauce

2006-09-07 08:13:19 · answer #7 · answered by Mrs. Dee 1 · 0 0

you will need about 1 lb salt pork and about 2 lbs venison but you can use beef diced..2 large Can tomatoes(fresh is better)1 large onion and 3 cups of dried beans(what ever kind of beans is available)pintos are good add water and cook until beans are almost breaking apart....add salt and pepper..be careful with salt due to salt pork...and about tbsp of sage..2 if fresh you may off and on need to add liquid to that of a thick stew serve with hot biscuits to soop up the juice very high in protien..and sticks to ribs very filling...

2006-09-05 07:37:41 · answer #8 · answered by d957jazz retired chef 5 · 0 0

Add some good roadkill and you got yourself a meal.

2006-09-05 05:12:50 · answer #9 · answered by Michael S 4 · 0 1

yup thats it what ever goes in and season with montreal steak seasoning its the best

2006-09-05 05:14:20 · answer #10 · answered by Anonymous · 0 0

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