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2006-09-04 19:37:25 · 9 answers · asked by Chrystal 1 in Food & Drink Cooking & Recipes

9 answers

mayonaisse &pickle relish work's for me !!

2006-09-04 19:41:10 · answer #1 · answered by dirtdevil215 3 · 0 2

Here is a recipe:

2 eggs, hard-boiled, separated and whites discarded
150 ml/1/4 pint m ayonnaise
1 x 5 ml spoon / 1 teaspoon chopped capers
1x 5 ml / 1 teaspoon chopped gherkins
1x 5 ml spoon / 1 teaspoon chopped fresh parsley
1 x 5 ml spoon / 1 teaspoon chopped fresh chives
1 x 5 ml spoon / 1 teaspoon lemon juice.

Rub the egg yolks through a sieve ( strainer ) into a mixingbowl.
Add the remaining ingredients and mix well
Sedrve chilled.
Makes about 150 ml b/ 1/4 pint

2006-09-05 05:22:38 · answer #2 · answered by paddy 1 · 2 1

Follow this exactly.
1: Leave home.
2: Go to supermarket.
3:Enter supermarket and walk down aisles.
4: Upon spotting a bottle/container of tartar sauce, grab it.
5: Take to cash register and pay for item.
6: Return home.

And there you have it tartar sauce.

2006-09-05 02:38:56 · answer #3 · answered by Anonymous · 0 2

INGREDIENTS:
1 cup mayonnaise
1 teaspoon prepared mustard
2 tablespoons chopped sweet pickle
1 tablespoon chopped drained capers
2 teaspoons chopped fresh parsley
PREPARATION:
Blend well; refrigerate and chill thoroughly. Makes about 1 1/4 cups of tartar sauce.

2006-09-05 02:41:59 · answer #4 · answered by Twisted Maggie 6 · 2 1

1 cup mayonnaise (use Hellman's for this)
1/4 cup sweet pickle relish (Bick's relish is best)
1/2 teaspoon garlic powder (or to taste)

Mix all three ingredients together adjusting the relish and garlic powder amounts to taste.
Cover and chill for a minumum of 2 hours before serving.
Delicious!

2mins prep 1 1/4 cups

2006-09-05 12:36:35 · answer #5 · answered by Anonymous · 1 1

I do it almost the same as bzkally, just don't use capers, use dried onions in its place, very pleasant tartar sauce

2006-09-05 03:15:28 · answer #6 · answered by Anonymous · 1 2

go to mcdonalds and order a #10....wid side of tarter sauce...u get ur fish filet n ur sauce dat u crave 4 so mch

2006-09-05 02:43:52 · answer #7 · answered by unknown_king 3 · 0 2

The person before me had it right. ...that's what I would do. Yummy!
Well, not right before me. bkzally

2006-09-05 02:47:30 · answer #8 · answered by hey you 5 · 0 1

thats disgusting

2006-09-05 03:32:19 · answer #9 · answered by Ted747 3 · 0 2

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