2006-09-04 16:15:48 · 9 answers · asked by Janusz 1 in Food & Drink ➔ Cooking & Recipes
In the UK 'Flavour or Flavouring' must be on the list of ingredients. 'Aroma' is used on many 'Continetal' products for the same ingredient.
Sounds a lot less blunt, doesn't it!?
RoyS
2006-09-04 19:11:58 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Yes, as a minor translation error: The French for flavouring is arome. Whether flavourings or aromas SHOULD be in groceries is another question!
2006-09-04 23:37:59 · answer #2 · answered by cdrotherham 4 · 0⤊ 0⤋
An "aroma" is a byproduct of "esters", which are organic compounds. "Aroma" is not an ingredient, but oils and extracts, which release aromas, can be.
2006-09-05 09:06:09 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Doesn't it take an ingredient to create an aroma? HHHHMMMMM
2006-09-04 23:21:02 · answer #4 · answered by Anonymous · 0⤊ 1⤋
aroma is the by product of the ingedients
2006-09-04 23:20:01 · answer #5 · answered by FLeX_BoZaCK 4 · 0⤊ 1⤋
NO AROMA IS THE TER FOR SMELL OR FRAGRANCE YOU CAN GET FOR EXAMPLE AROMATIC HERBS AND SPICES BEING WRITTEN ON INSTRUCTIONS
2006-09-05 04:21:39 · answer #6 · answered by linali 3 · 0⤊ 1⤋
Yup! Just means that "scent" is added.
2006-09-04 23:21:18 · answer #7 · answered by cyanne2ak 7 · 0⤊ 1⤋
eh?, it could be a product of food stuff.
2006-09-04 23:20:21 · answer #8 · answered by Anonymous · 0⤊ 1⤋
no flavoring can though
2006-09-04 23:21:36 · answer #9 · answered by reno_tony_casino 5 · 0⤊ 1⤋