2006-09-04 09:09:15 · 8 answers · asked by britt2187S 1 in Food & Drink ➔ Cooking & Recipes
Use the three day rule.
When in doubt, throw it out. The cost of a hospital trip far outweighs the savings by not tossing it.
2006-09-04 09:15:31 · answer #1 · answered by The ~Muffin~ Man 6 · 2⤊ 1⤋
Refrigerated in a sealed container 3-4 days.
2006-09-04 09:14:05 · answer #2 · answered by waltnsue2000 3 · 1⤊ 1⤋
180 0
2006-09-04 09:12:12 · answer #3 · answered by flat head & one eye 2 · 0⤊ 2⤋
'Bout as long as it takes 'em to get from my plate to my belly! lol
If you're talking about them sitting out at room temperature, a couple hours are safe. To keep leftovers longer, put 'em in an airtight container and pop 'em in the fridge - they'll keep for a week. Or freeze 'em and they'll keep for three months.
2006-09-05 16:17:55 · answer #4 · answered by Anonymous · 1⤊ 0⤋
For any leftovers, 3-4 days should always be the rule.
2006-09-04 09:18:49 · answer #5 · answered by Cindi 3 · 1⤊ 1⤋
I would say three days tops, no more if you have a sauce with them, like mushroom soup.
2006-09-04 09:19:03 · answer #6 · answered by Anonymous · 0⤊ 2⤋
i have had ours in the frig for no more than a week if they are eaten by then i'll toss them out.
2006-09-04 09:12:56 · answer #7 · answered by lipsmackinghotauntie 6 · 0⤊ 1⤋
not long i eat them up !!!!!!!!yummy porkchop sadwiche's cold or hot
2006-09-04 10:00:46 · answer #8 · answered by dirtdevil215 3 · 0⤊ 2⤋