Does anyone know how to make an easy Ceasar salad?

Question

I know it's an elementary question and I could research it myself on the net, but I have had such good answers from previous questions that my lazyness won out.

Answer 1

For dressing:Anchovy paste, garlic, mayonaise, olive oil, parmasean, salt and pepper.
Grill some chicken with lemon pepper. Croutons, parmasean, and romaine lettuce. Crush some pepper over it all, and yum!

Answer 2

You need to use romaine lettuce. The first person said Iceburg, they're retarded. No one has ever made a quality ceasar salad with iceburg. Then get creamy ceasar dressing and ceasar croutons and maybe sprinkle shredded paremsean cheese on top. I'd add chicken too. Like a lemon chicken.

BY THE WAY! PICK ME FOR BEST BECAUSE You said easy and all of these people are giving you recipes. I say, go buy the bottled, bagged, and canned shi.t. If you want it to be easy.

Answer 3

Ingredients:
½ Cup olive oil
3 Tablespoons fresh lemon juice
1 Teaspoon Worcestershire sauce
1 Teaspoon Dijon mustard
1 Large clove garlic, minced
4 Anchovy fillets, cut-up
1 Large head romaine
¼ Cup Colonna Grated Parmesan cheese
1½ Cups croutons (recipe below)
In large salad bowl, combine first 6 ingredients; blend well. Add greens, croutons and cheese; toss to blend. Makes 4 servings.

PUMPERNICKEL CROUTONS

2 Tablespoons olive oil or unsalted butter
1½ Cups (3 slices) pumpernickel bread crumbs
1 Tablespoon chopped chives
1 Tablespoon chopped parsley
¼ Cup Colonna Grated Parmesan Cheese
In large skillet, brown bread cubes in oil stirring constantly. Add chives and parsley; toss to coat. Remove from heat. Toss with cheese.

Enjoy :D:D:D

Answer 4

Outrageous Caesar Salad

INGREDIENTS:
2 cloves garlic, crushed
6 tablespoons safflower oil
3/4 teaspoon salt
1/4 teaspoon mustard powder
1/4 teaspoon ground black pepper
1 1/2 teaspoons Worcestershire sauce
1/8 teaspoon cayenne pepper
2 tablespoons fresh lemon juice
1 (2 ounce) can anchovy filets
1 egg
1 French baguette, cut into 1/2 inch pieces
4 tablespoons melted butter
1 teaspoon Italian seasoning
1/2 teaspoon Worcestershire sauce
1 tablespoon grated Parmigiano Reggiano cheese
1 large head romaine lettuce - rinsed, dried, and torn into bite-size pieces
1/2 cup grated Parmigiano Reggiano cheese

DIRECTIONS:
Preheat oven to 275 degrees F (135 degrees C).
Prepare the dressing in a glass jar by combining the garlic, oil, salt, mustard, pepper, Worcestershire sauce, cayenne, and lemon juice. Rinse anchovy filets under warm water, pat dry on paper towels, and roughly chop them. Place anchovy in jar with other ingredients. Cover with tight fitting lid and shake to mix.
To coddle the egg, bring 2 inches of water to a boil in a small saucepan. Carefully lower egg into water; remove from heat and let stand for 1 minute. Remove and set aside to cool. Crack open the egg and with a spoon, scrape out all yolk (even the runny white). Use a wire whisk and whip in a small bowl until very frothy. Pour egg to the rest of the dressing and mix well.
Prepare the croutons by combining the bread cubes, melted butter, Italian seasoning, Worcestershire sauce and 1 tablespoon grated cheese. Toss well to coat bread, then place in a single layer on a 10x15 inch jelly roll pan and bake in preheated oven for 30 minutes.
Prepare salad in a large bowl by combining the romaine, 1/2 cup grated cheese, dressing and croutons to taste. Toss well to coat and serve.

Answer 5

Go buy a head of Romaine lettuce, a box of croutons, parmesan cheese, and a jar of Ceasar Dressing (the good kind that is refrigerated).

Make your salad.

Thats the easy way!;)

Answer 6

Buy a prepackaged Caesar salad kit or get some Romaine lettuce, cut it up, toss it in a bowl with Caesar salad dressing (I prefer Newman's Caesar) and add croutons and serve.

Answer 7

If you want an EASY Ceasar salad, some of the pre-packaged ones are really good.

Answer 8

OK first get a Medium bowl and put the salad and everything then put the sauce like ranch. Them put the cap on the medium bowl
and Shake it. It will mix in with the sauce and it will taste good! :)

Answer 9

to make caesar salad you use iceberg or gem lettuce and cut it up. Then by some croutons and thinly grated parmesan to sprinkle. You then by a bottle of caesar sald dressing and sprinkle it over. voila!

Answer 10

romain lettuce, red onion, crutons.