anyone got a recipe ? with 2 eggs jar of jam(strawberry) tin of corned beef and a pot noodle?

Answer 1

Yes!

Mix 'em all up in a saucepan, simmer for 30 mins and serve with warm, crusty bread.

It's called "gruesome gruel" and I eat it often.

Answer 2

Yup make up the pot noodle, then put it with the rest of the ingrediants and two spoonfulls of jam into a frying pan and fry it for about 8 mins stirring often luvverly jubberly.

Answer 3

Corned Beef Noodle Casserole
Servings:5 (change)

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INGREDIENTS:
1 (8 ounce) package wide egg noodles
1 (12 ounce) can corned beef
4 ounces processed cheese food (eg. Velveeta)
1 (10.75 ounce) can condensed cream of chicken soup
1 cup milk
1/2 cup chopped onion
1 cup seasoned dry bread crumbs

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DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C).
Cook noodles until tender and drain.
Combine noodles, corned beef, cheese, cream of chicken soup, milk and onion. Pour into a 2 quart casserole dish. Top with buttered bread crumbs.
Bake at 350 degrees F (175 degrees C) for 45 minutes.


French's Toast

2 eggs
2 Tbsp. milk
1/2 tsp. salt
pepper to taste
several drops vanilla
6 slices white bread, with crusts
butter for cooking

In a mixing bowl combine the eggs, milk, salt, pepper and vanilla with 3 Tbsp. water and beat lightly. Dip the bread slices into this mixture, one at a time, making sure both sides are well coated. Let the excess drip off.

In a heavy skillet with an generous amount of very hot melted butter brown the toast well on both sides. Serve hot with maple syrup, honey, sugar, jam or dessert sauces

Answer 4

YES. FIRST THING YOU DO IS PUT ALL THE INGREDIENT BACK IN TH CUPBOARD.
PICK UP THE PHONE AND INVITE YOURSELF TO YOUR FRIENDS AND/OR FAMILIES FOR SOMETHING TO EAT.

OTHER PEPOLES FOOD TASTES MUCH BETTER AND CORNED BEEF GIVES YOU GAS

Answer 5

Yark!

Answer 6

can not think of any sod it order a take away