when you cook one of those frozen pizzas from the store, do you bake or broil it? Because the crust would be up for bake, but the deli toppings would be broil. So does anybody have any suggestions?
2006-09-03 10:17:54 · 19 answers · asked by TangT 2 in Food & Drink ➔ Cooking & Recipes
If you broil your pizza it is going to be browned on the top but, still cold inside. I would bake it.
2006-09-03 10:26:58 · answer #1 · answered by mardaw 3 · 4⤊ 1⤋
Pizza Bake Or Broil
2016-11-01 01:33:10 · answer #2 · answered by blossomgame 4 · 0⤊ 0⤋
1
2016-12-24 00:52:49 · answer #3 · answered by Anonymous · 0⤊ 0⤋
You bake it according to directions. If you like a browned top, broil for a minute or so near the end of the cooking time.
2006-09-04 01:59:02 · answer #4 · answered by Lydia 7 · 1⤊ 0⤋
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For deep dish, I would bake it. If you broil it, the top of the crust will get really crispy but the rest won't heat enough. At 400, you probably have to bake it for 15 minutes or so.
2016-04-06 22:49:23 · answer #5 · answered by Anonymous · 0⤊ 0⤋
The success-rate you're going to have with broiling compared to baking is going to be so low, that I would just take my chances with baking it, every time.
2006-09-03 10:24:51 · answer #6 · answered by Paul 7 · 0⤊ 0⤋
bake it like the box says. if you broil it the crust won't cook properly, and the toppings will burn.
2006-09-03 10:21:17 · answer #7 · answered by Anonymous · 1⤊ 0⤋
Broil!
I like the intense heat making all of my goodies either crispy or gooey, the pizza gets done fast too!
2006-09-03 10:28:36 · answer #8 · answered by ♥ Susan §@¿@§ ♥ 5 · 0⤊ 0⤋
just bake it, it will turn out just fine. If you broil it, the crust will burn.
2006-09-03 10:19:50 · answer #9 · answered by Anonymous · 0⤊ 0⤋
I prefer cold pizza from the night before. Then, I put it in the microwave for about a minute and tadaa!!! Delicious better pizza!!!!
2006-09-03 10:24:07 · answer #10 · answered by Jennifer 3 · 0⤊ 0⤋