dunno, i'm going out for dinner, i fancy chinese
2006-09-01 06:09:32
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answer #1
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answered by Anonymous
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I'm making a Cottage Pie ( That's like a Shepherd's Pie but made with beef). It's got onions,garlic,carrots,celery, minced shin of beef, various herbs and beef stock. Once it's cooked I'll thicken the gravy and put ithe filling in an oven-proof dish and top with mashed potatoes and then bake in the oven for half an hour.
2006-09-01 06:40:41
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answer #2
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answered by Braces 1
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Crab Cakes
2006-09-01 06:31:07
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answer #3
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answered by L'teefaw 3
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Burgers, hot-dogs & corn on the cob on the grill with some baked beans & macaroni salad on the side...Is it 5:00 yet?!!
2006-09-01 06:11:26
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answer #4
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answered by smarteepants 3
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How can you be thinking about dinner? I'm still full from lunch.
2006-09-01 06:09:35
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answer #5
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answered by Oneofthesedays 5
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Baked potato, flora, cheese, full salad, followed by strawberries and fresh cream, just about to make the salad now;-)
Join me?
2006-09-01 06:24:52
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answer #6
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answered by Anonymous
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Usually chinese take away on Friday, but fancy a bit of gammon & chips for a change.
Enjoy yours, whatever you have.
2006-09-01 06:18:01
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answer #7
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answered by junio130 3
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Homemade potato and corn chowder w garlic toast and fresh cantaloupe
2006-09-01 06:13:09
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answer #8
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answered by Nisey 5
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What day is it?""FRIDAY"".It will be fish and chips then.Every Friday fish and bloody chips.Wish she would change the menu,fed up off fish and chips.Oh for a nice prawn vindaloo.Dream on.
2006-09-01 06:15:07
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answer #9
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answered by Anonymous
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Labor day cook out was our family supper
2006-09-04 18:26:05
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answer #10
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answered by Mom 3
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silverside gravy yorkshire pudds,roast potatoes,sprouts and peas. What to join us there's plenty to go round?
2006-09-03 00:16:45
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answer #11
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answered by Anonymous
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