How do you make popcorn taste sweet, like cinema popcorn, i have tried pouring sugar onit but it just fallsoff

Answer 1

Buy Kettle Corn from the grocery store

Answer 2

Kettle Corn
1/2 cup unpopped popcorn kernels
1/4 cup white sugar
1/4 cup vegetable oil
Place the popcorn and sugar in a large pot with vegetable oil. Over a medium heat, begin to pop the popcorn. Constantly shake the pot to ensure that the popcorn kernels and oil do not burn. Once the popping has slowed, remove the pot from heat.
http://appetizer.allrecipes.com/az/KttlCrn.asp

If using Microwave Popcorn try this;

(3 1/2 oz) packages Microwave popcorn
3 tbsp Butter
3 tbsp Water
1 cup Sugar
Prepare popcorn and pour into large bowl
Melt butter in pan on medium heat; add water and sugar. Bring to boil; boil about 3 minutes
Remove from heat and pour half of mixture over popcorn. Stir to thoroughly combine. Add remaing sugar mixture; toss to combine.
http://www.mealsmatter.org/recipes-meals/recipe/6991

Answer 3

Make a sugar syrup spray over popcorn and the spread out to dry in low set oven for a few minutes.

Answer 4

How about if you get some of that spray butter or melt some and shake it in and then throw in the sugar... I don't know if that would taste like cinema popcorn though.

Oh also maybe mix some white Karo syrup with some warm water to thin it and spray that on!

Answer 5

there are lots of different ways
you could:
melt butter put it on the popcorn then add the sugar,
you could use golden syrup,
you could use honey or you could make your own caramel and carmelize it! (try the website below for a simple caramel recipe to make caramelize your popcorn)

http://www.ranum.com/fun/recipes/caramel_corn.html

hope this has given you a few ideas! good luck hope it now sticks lol!

Answer 6

buy a packet of corn from the shop / supermarket (this look just like sweetcorn but they are dry and hard)

then put a pan on heat, put 1/2 spoon butter and place 3-4 tablespoons of corn in there with 1 teaspoon of sugar, cover it

COVER IT - or the corn will 'pop' (as in popcorn)

when you hear the corns popping in the pan, simmer for about 2-3 minutes and then turn the heat off

sweet pop corn is ready !!

Answer 7

Melt some butter, coat the popcorn with the melted better, and then sprinkle the sugar on.

Answer 8

sugar and butter and plenty of it. using syrup is a good tip. mix the three seperately and add it too the popcorn last of all. mix the ingredient's slowley(don't let it curdle). you need too mix with quickley otherwise the mix will become runny

Answer 9

Try cooking the sugar first as it melts then will stick to popcorn or try honey

Answer 10

Sprinkle some sugar into the pan with your butter before heating the corn