2006-08-31 18:28:50 · 10 answers · asked by GL 1 in Food & Drink ➔ Cooking & Recipes
I will use my deep fryer. Also, cover the food very well afterwards.
2006-08-31 19:41:02 · answer #1 · answered by justbetweenus_us 4 · 0⤊ 1⤋
Why should you assume she's feeding her child unhealthy foods because she wants to throw in a corn dog or pizza bite now and again! When you're making lunches 5 days a week for weeks on end, I don't think it's going to kill a child to throw in something a little different now and again! You're doing a good job, mom! Thank you for taking the time to make your child a lunch!
2016-03-27 03:03:41 · answer #2 · answered by Lori 4 · 0⤊ 0⤋
What you can do is that you can double dip the dried seasoned flour. What I mean is that dip the chicken in the seasoned flour first then dip it in an egg yoke and then dip it in the dried seasoned flour again. This should make your chicken crispy longer. Oh almost forgot when you finish frying the chicken don't put any cover on it, It's gonna make the chicken soggy.
2006-08-31 18:46:33 · answer #3 · answered by gou_lou l 2 · 0⤊ 0⤋
4 hrs is too long but the main way to do it is in side the oven on the lowest heat, say 140 degrees F, on a rack, uncovered
2006-09-01 04:13:38 · answer #4 · answered by Seven S 3 · 0⤊ 0⤋
flash fry { fry qickly to color your food} then put in the oven to finish the cooking. do not cover that will only steam, your dish
won't ever remain crispy. fry quickly before srving
2006-08-31 18:38:23 · answer #5 · answered by charles r 1 · 0⤊ 0⤋
Simply keep the food in a small air-tight container right after frying.
2006-08-31 21:13:58 · answer #6 · answered by calvin o 5 · 0⤊ 1⤋
difficult, unless you eat it after u fried it.
re- fried it will harden the food. leave it on clean kitchen towel at least keep it light if not all the oil make it greasy and not nice already.
2006-08-31 18:36:36 · answer #7 · answered by wise_one 3 · 0⤊ 0⤋
Buy a larger deep fat fryer and don't wait four hours to serve.
2006-08-31 20:26:35 · answer #8 · answered by John H 2 · 0⤊ 1⤋
Re-fry it just before you require it
2006-08-31 18:31:26 · answer #9 · answered by NORMAN M 2 · 1⤊ 1⤋
i like norms answer. norm. u got my vote!
2006-08-31 18:33:49 · answer #10 · answered by shannonlee05@sbcglobal.net 6 · 0⤊ 1⤋