what should i make 4 dinner?

Question

i have zuccinni and ground turkey what should i make 4 dinner with it tonight?

Answer 1

Zuccinni spaggetii
Yum Yum

Will u please give me ten points i need to be level 3 PLEASE

Answer 2

Ground Turkey Stuffed Zucchini

1 1/2 lbs. zucchini
1/2 c. water
1/2 lb. ground turkey
1/4 c. onions, chopped
1 slightly beaten egg
1/2 c. crushed saltines
1/2 c. Mozzarella cheese
tomato sauce
Salt
Garlic salt
Pepper
Parmesan Cheese

Cut zucchini lengthwise. Scoop out pulp; set aside, leaving 1/4" shell. Chop pulp up for 1 cup. Add to ground turkey. Cook turkey and onions; drain. Cook zucchini in water, shells turns upside down. Add remaining ingredients except paprika to turkey and onions. Stuff zucchini with turkey mix. Cover with tomato sauce. Bake at 350 degrees for 25 minutes. Sprinkle with Parmesan cheese.

Answer 3

In a large pan brown ground turkey with Olive oil, worcestershire sauce, salt and pepper then set aside in a bowl covered with a plate on top.
Then saute thick slices of onion, large chopped zucchini in olive oil, salt and pepper.
Add 1 large can of diced tomatoes to the veggies and then white wine to simmer and pick up the brown bits at the bottom of the pan. Season with thyme, sage or just italian seasoning.
Then add the cooked turkey and frozen peas to the veggies and simmer in covered pan for 10 more minutes.
Serve with rice and steamed broccoli or potatoes and corn.

Answer 4

Turkey burgers topped with Zucchini Salsa. A friend of mine was nice enough to share this awesome recipe with me. It is a great way to use up the plentiful zucchini. . Enjoy!

Zucchini Salsa
1 cup chopped tomato
1/2 cup diced zucchini
1/4 cup chopped cilantro or parsley
1/4 cup prepared salsa
1 tablespoon fresh lime juice
combine tomato, zucchini, cilantro, salsa and lime juice in a small bowl. Refrigerate.

Answer 5

zuccinni lasagna using the zuccinni in place of the pasta...nutritious and yummy.

Answer 6

Cook the turkey,then add the zuccini,add some salt and pepper,onion,and voila,you have dinner,you can make some tacos with it,or next to white rice,

Answer 7

this is actual an extremely healthful element to do and we could continuously all do it! I eat dinner for breakfast and dinner lol. in no way been a large fan of breakfast ingredients. yet I do attempt to eat an early dinner.

Answer 8

Turkey Zucchini
Contributed by: tiajuana
Make it up as I go.....

Easily prepared and good too.

Ingredients
1 lb. Ground turkey meat
1 Or 2 zucchini fresh
1/2 Onion
Mexican spice
Salt, pepper to taste
(turkey meat usually takes more
Pepper than beef would)
Tomato, either canned sauce or stewed fresh, or canned.

Preparation
Brown turkey meat with spices. Add sliced onion and zucchini. Add tomatoe (optional). Heat till all flavors are mixed.





Cook's Notes
Serve with cilantro garnish and tortillas. Goes well with sliced avocado too.



Recipe Detail

Total Preparation Time : 15 to 30 minutes
Course: Chicken & Turkey
Vegetables
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 or less ingredients)

Mexican Spice blend:
1 tablespoon cumin
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon ground ginger
1 tablespoon paprika
1 tablespoon oregano
1 tablespoon dry mustard
1 tablespoon parsley flakes
1/4 tablespoon cayenne pepper

OR

ZUCCHINI LASAGNA WITH TURKEY RAGU

1 tablespoon olive oil
1 1/2 pounds ground turkey
1 medium onion, minced
3 cloves garlic, minced
3 cups spaghetti sauce, commercial or homemade
6 large zucchini, each sliced lengthwise into 5 slices
1 (15-ounce) container ricotta cheese
1/3 cup grated Romano cheese
1/4 cup finely chopped parsley
2 eggs
1/2 teaspoon salt
1/2 teaspoon black pepper
9 thin slices provolone cheese

Put olive oil in large nonstick skillet.

Add turkey, onion and garlic, and cook over medium-high heat 5 to 6 minutes or until meat is no longer pink. Add spaghetti sauce and simmer until thoroughly heated.

Cook zucchini in boiling water 2 minutes or cover with microwaveable plastic wrap and cook 1 to 2 minutes or until just blanched in the microwave oven. Drain and pat zucchini dry on paper towels.

Preheat oven to 350 degrees. Lightly coat a 9x13-inch baking dish with nonstick cooking spray.

In a medium bowl, blend ricotta cheese, Romano cheese, parsley, eggs, salt and pepper. Set aside.

Spread 1/2 cup spaghetti sauce mixture in prepared baking dish. Top with 15 of the zucchini slices, overlapping slightly. Spread ricotta mixture over zucchini. Spoon 1 cup spaghetti sauce over ricotta. Top with remaining zucchini slices, overlapping slightly. Spread remaining sauce over zucchini. Arrange provolone slices over top.

Bake about 45 minutes or until bubbly and cheese is lightly browned. Let sit 10 minutes before cutting.

Makes 8 servings
Source: N.C. Turkey Festival, Gilda Lester, Wilmington

Answer 9

Zucchini Stew
http://www.mealsmatter.org/recipes-meals/recipe/9217
http://southernfood.about.com/library/comm/blbb235.htm
Zucchini stuffed with Bulgur and Ground Turkey

the first option sounds more delicious and appealing.

Answer 10

calavaza con Pollo
Cut up your chicken ..place in water and boil it cook it well..then add cumin and ground up Pepper corn and alittle salt and.. diced up celery and alittle diced bell pepper, diced up onion.. and a can of diced tomatoes and some garlic..add a can of tomatoe sauce..they when the chicken is done add some chopped up zuchinni and add a can of whole corn..and then simmer for a good 20 minutes serve with corn tortillas heated up on the stove.

I hope you lke it ..tell me if you make it....

Answer 11

Turkey balls kabobs with zucchini chunks. Dip in plain yogurt, serve with rice.