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I need a fairly good and farily cheap champagne for Sunday Brunch what is a good one????

2006-08-31 08:18:43 · 23 answers · asked by ymeany 2 in Food & Drink Beer, Wine & Spirits

23 answers

There's no sense in ruining good grapes with orange juice so just go with a inexpensive domestic or even something like a Frexeniet, but if you like, you might try Verve Cliquot.


P.S. That would be ASTI not Andrew Spumonti, which would be serviceable.

2006-08-31 08:25:54 · answer #1 · answered by derstrudelmonkey 4 · 1 1

Best Champagne For Mimosas

2016-10-05 01:51:52 · answer #2 · answered by ? 4 · 0 0

Cheep, cheep, cheap!

When you add peach or any juice to champagne the subtle qualities just disappear! The most expensive champagnes are only used by persons who have too much money! It's like making Margaritas with expensive Añijo (aged) Tequila.

Champagne refers only to bubbly made in Champahne, France.
ANY Sparkling Wine from California will do as well.

Buy what ever's on sale!
Good luck and have fun!

2006-08-31 08:30:40 · answer #3 · answered by Freesumpin 7 · 1 0

Don't get cheap champagne or sparkling wine because it will give your guests a headache. And don't get sweet champagne or sparkling wine because the OJ provides plenty of sweetness for the mimosa. Try Moet and get the extra dry. Moet has bottles from less expensive to very expensive so you have room to make choices based on your preference/alternative recommendation and budget. Go to a larger spirit store as they will have a good selection.

2006-08-31 08:46:34 · answer #4 · answered by Apple21 6 · 2 1

Depends how you define 'cheap'. Any 'real' champagne (becomes bubbly in bottle, made in champagne, france) is not too cheap, but they are all pretty decent - the entry level offereings from moet et chandon, mumms, krug, perrier jouet, etc. I wouldn't personally waste any of those on mimosas, but maybe you've got a lot more money or a lot lower taxes on alcohol then I do here.

Personally, I'd use a good quality 'champagne method' (i.e. fermented in bottle) sparkling wine. Freixenet cordon ***** or other spanish 'cava' for example.

2006-08-31 08:25:17 · answer #5 · answered by kheserthorpe 7 · 0 1

I actually read this somewhere and tried it and YUM. For a mimosa you need a dry champagne so they suggested andre extra dry. It's like 6 bucks and mmmmm

2006-08-31 09:04:55 · answer #6 · answered by Anonymous · 0 0

Hey! We just wrote an article about our favorite wines and champagnes under $20 and the champagnes go AMAZING with mimosas! Hope this helps :)
http://darlingbedaring.com/wine-champagnes-that-make-you-save-not-splurge/
xoxo

2014-03-16 07:26:14 · answer #7 · answered by ? 2 · 1 0

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2016-05-31 02:53:20 · answer #8 · answered by ? 3 · 0 0

The very, VERY best sparkling wine, cheap (which it is!) or expensive, for mimosas (and other sparkling wine cocktails) is Freixenet's Carta Nevada (the semiseco is better than the brut for mixers, in my judgement) - the gold bottle, if you can still find it (unfortunately the company started to concentrate on only one product - its black bottle). The grape blend they use is perfect.
There are a couple of similar products from Spanish competitors but I forget what they are except for one brand Rondel.

2006-08-31 08:47:01 · answer #9 · answered by Hank 6 · 0 0

If you are going to mix it, it doesn't really matter...truly.
Korbel makes decent sparking wine & isn't expensive.

Champagne is only from a region in France, & you probably can't afford most of that!

2006-08-31 08:25:13 · answer #10 · answered by fairly smart 7 · 1 1

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