Anyone have a recipe kids can make and sell?like granola ,candy,cookies ,lemonade,something that sells quick?

Question

hey I need a recipe because my brother neighbor and I are trying to earn some money we are 10-12 yrs. old . We live by a park and a church so selling something would be the perfect idea because everyone is walking down our street .school starts soon so we'll need an easy recipe something we can make and sell in the same day .

Also if anyone has a business plan like some way we can split the profits fairly,come up with a name ,and basicaly make as much money as possible please share.thanks for the ideas

Also if u have an idea 4 a craft we can make tell me.

Answer 1

Caterpillar Take some gumdrops. Put them together in a line with toothpicks.Use liquorice and make the eyes, smile and nose using peanut butter to make them stick. And you can also use the liqourice and peanut butter for legs and antennas or anything else needed! And now you have a caterpillar snack!!! ENJOY!!!

Answer 2

Well I know you are in a hurry for an idea to do immediately but what I have for you is something you could maybe do around October and into the holidays. Put this tea mix in cute plastic bags with a card attached with directions on how to make the tea per cup. People can buy it for themselves for as little christmas presents. People love this stuff.

Spiced Tea Mix

1 1/2 cups instant tea powder
2 cups orange flavored instant breakfast powder
1 (3-ounce) package lemonade mix
3/4 cup granulated sugar
1 teaspoon ground cinnamon
1 teaspoon ground cloves
3/4 teaspoon ground ginger

1. Combine all ingredients until well blended. Store mix in an airtight container.
2. To make 1 cup of spiced tea: Place 2 teaspoons tea mix in a cup, add boiling water, stir and enjoy!

Makes 64 servings or 3 1/2 cups mix.

Answer 3

Get some cake mix which shouldnt cost that much. White ,Yellow ,Chocolate because different people may like different things. Maybe sprinkles for decoration on top. And don't forget some really cute cup cake liners. Just follow the instructions on the box and after baking let the kid have fun icing and decorating the cup cakes.

Answer 4

Sell Cherry-Aid -- in a gallon jug, mix one packet of Cherry Kool-Aid and one packet of Lemonade Kool-Aid -- add two cups of sugar and water. It's delicious and has a better appeal than just Lemonade.

For a craft -- depending on where you live, you could collect sea shells, pretty river rocks, little pieces of driftwood, sand dollars whatever appeals to you, and glue magnets to the back.

Answer 5

FUDGE BALLS:
2 1/2 cups vanilla wafer cookies, made into crumbs
1 cup (6 oz.) semisweet chocolate chips
3 Tablespoons light corn syrup
1 teaspoon vanilla extract
1/2 cup evaporated milk
1/2 cup confectioners sugar
1 cup walnuts, chopped
Chocolate Sprinkles
Crush vanilla wafer cookies in a plastic bag with a rolling pin or process in food processor into crumbs and set aside. Stir chocolate chips in a bowl over hot water or use a double boiler; until melted. Stir in corn syrup. Add vanilla, evaporated milk, confectioners sugar, cookie crumbs and nuts and mix thoroughly. Refrigerate for about 30 minutes. Shape dough into 1-inch balls and roll into chocolate sprinkles to coat. Place on wax paper to set

PRIDE OF IOWA COOKIES:
1 cup shortening
1 cup brown sugar, packed
1 cup granulated sugar
2 eggs, beaten
1 teaspoon vanilla extract
2 cups flour, sifted
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup flaked coconut
1/2 cup chopped walnuts
3 cups rolled oats, quick-cooking
Cream together; shortening and both sugars.
Beat in eggs and vanilla. Sift flour, baking soda, baking powder and salt and add to egg mixture.
Blend well. Stir in coconut, walnuts and rolled oats. Drop by teaspoonfuls onto greased cookie sheet. Bake at 375 degrees for 8 to 10 minutes. Cool on wire racks.

GOODIE BARS:
1/4 stick butter - melted
1 cup graham cracker crumbs
1 cup shredded coconut
1 cup chocolate chips
1 cup chopped walnuts
1 can condensed milk
Melt butter and mix with graham cracker crumbs; press into ungreased 9 x 13 inch baking pan. Spread coconut , then chips, then walnuts. Pour condensed milk on top and bake at 350 for 30 minutes. Cool and cut into squares.

Answer 6

Just go to this website:
http://www.allrecipes.com
here you can explore any recipe you want.
or try these sites if you want more:
http://www.epicurious.com
http://www.bbc.co.uk/food/recipes
http://www.recipesource.com
http://www.kraftfoods.com
http://www.copykat.com
http://www.foodtv.com
http://www.cooking.com/recipes

Good luck and hope this helps.

Answer 7

Hope you can use at least some of the following recipes. Enjoy!

NO BAKE CHOCOLATE OATMEAL COOKIES

1 stick butter
1/4 c. cocoa
1/2 c. milk
2 c. sugar
1 T. vanilla
1/2 c. peanut butter
3 c. oats

Boil butter, cocoa, milk, sugar, vanilla & peanut butter for 1 minute. Add oats & mix well. Spoon out onto wax paper.

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EASY & WONDERFUL NO BAKE COOKIES

2 c. granulated sugar
4 tsp. cocoa
1/2 c. milk
1 stick butter, room temperature
2 T. peanut butter
1 tsp. vanilla
3 3/4 c. quick oats
1 cup coconut

In a medium size saucepan combine sugar, cocoa, milk & one stick of butter. Melt butter at medium heat & stir all ingredients together. Continue to stir until all ingredients come to a boil. Once boiling, remove from heat & allow to stand for one minute. Add vanilla & peanut butter, & mix well. Stir in oats & coconut. Put a large sheet of aluminum foil or wax paper out on the counter & place little scoops of your new treat on it. Serve while still warm or at room temperature.

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RICE KRISPY TREATS WITH A FLAIR

8 c. marshmallows
3-oz. butter
9 c. Rice Krispies cereal
8-oz. dark chocolate
4-oz. white chocolate
chopped nuts, sprinkles, mini M&M's

Melt butter & marshmallows together in a large pot on low heat. Mix in the Rice Krispies thoroughly & spread evenly in a 9x13” dish. Melt chocolate in a double boiler & allow to slightly cool. Cut the bars in the pan into 3x3” squares & stick a wooden skewer in each. Dip the treat into the chocolate & shake off any excess chocolate. Roll the treat in chopped nuts, colored sprinkles, or mini M&M's & allow the chocolate to set. When set, dip the treat into melted white chocolate slightly & allow it to set. Set out on a platter.

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S’MORE POPS
Pop these “s’mores” in your mouth for a burst of flavor & campfire memories!

1 bag lg. marshmallows
1 bag chocolate melts or chips
1 pkg. graham crackers

Place graham crackers into a big resealable bag, & crush them until they are like bread crumbs. Place crumbs in a bowl. Melt chocolate in a double boiler or in the microwave stirring often until smooth. One at a time, stick a toothpick or party pik into a marshmallow & dip it all the way into the melted chocolate, then just halfway into the graham cracker crumbs. Set them on wax paper to dry. Enjoy! Makes 20 servings. Time to make 40 min, & 10 min. prep.

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BROWN SUGAR CANDY

3 c. light brown sugar
1 c. water
1 tsp. white vinegar
2 egg whites, beaten stiff
1 c. nuts, chopped

Boil sugar, water & vinegar until it forms a string. Beat in the beaten egg whites. Beat together until cool. Add the nuts & drop on waxed paper.

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GUMMY BEARS CLONE

1 sm. box Jell-O gelatin, any flavor
7 envelopes unflavored gelatin
1/2 c. water

Mix all ingredients in a saucepan until the mixture resembles Playdough. Place the pan over low heat, & stir until melted. Once completely melted, pour into plastic candy molds & place in freezer for 5 min. When very firm, remove from molds. Time to make: 20 min.

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NOODLE CLUSTERS

1 (12-oz.) pkg. semi-sweet
1 c. peanuts
chocolate chips
3 1/2 c. chow mien noodles

Melt chips in double boiler, & remove from heat. Stir in peanuts & noodles. Drop on wax paper to cool.