i like brownies with hot caramel as the sauce......so sweet i know, but satisfying
2006-08-30 23:23:43 · 15 answers · asked by alsdkjf 3 in Food & Drink ➔ Cooking & Recipes
Warm Blackberry cobbler with vanilla ice cream on top.
In the late spring we get alot of blackberries around our house so we pick them and make a cobbler with them. It really is a good comfort dessert.....but what dessert isn't?!
2006-08-30 23:54:34 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Tiramisu because it's so heavenly, good, and just a chocolate lover's dream come true.
Tiramisu
The best Italian dessert in the world.
Genoise sponge:
3 1/2 ounces (110 grams) caster sugar
4 eggs
1 3/4 ounces (50 grams) melted butter
3 ounces (85 grams) plain flour
1-ounce (30 grams) good-quality cocoa powder
Filling:
1 pound 1-ounce (500 grams) mascarpone
2 1/2 ounces (70 grams) caster sugar
2 egg yolks*
3.5 fluid ounces (100 milliliters) Vin Santo
4 to 5 shots espresso coffee
Tia Maria liqueur
3 1/2 ounces (110 grams) good-quality white chocolate, melted
Cocoa powder, for dusting
1 bar good-quality dark chocolate, for shavings
First make the sponge. Preheat the oven to 350 degrees F (180 degrees C /gas 4).
Whisk the sugar and eggs until they are at ribbon stage. Fold in the melted butter, then fold in the sifted flour and cocoa. Pour the mixture into a lined Swiss roll tin and bake in the preheated oven for 10 minutes. Remove the sponge from the oven when it is done and leave to cool.
To make the filling, put the mascarpone, sugar, egg yolks, and Vin Santo into a bowl and mix until smooth.
To assemble the tiramisu, break up the sponge and press it into the bottom of a shallow dish. Drizzle over the coffee, Tia Maria, and white chocolate. Spoon over the mascarpone filling, then dust liberally with cocoa. Using a large knife, scrape the chocolate towards you to make shavings and arrange these delicately over the top.
2006-08-31 11:12:18 · answer #2 · answered by nobodyd 7 · 0⤊ 0⤋
Ice Cream
2006-08-31 06:36:08 · answer #3 · answered by Dirty 3 · 0⤊ 0⤋
This stuff called ice box cake. It has sweet whipped cream between these oreo like thin wafers. You put it in the fridge for a few hours till it forms together. Sooo good.
2006-08-31 06:53:54 · answer #4 · answered by Anonymous · 0⤊ 0⤋
We take chocolate chocolate chip cookies, cool whip and a cup of milk for dunking. You simply get a nice dessert dish and layer cookies dunked in milk on the bottom then a layer of cool whip. Repeat this a few times ending with Cool Whip and "garnish" with miniature chocolate chips. Very simple and very good.
2006-08-31 06:52:59 · answer #5 · answered by squashpatty 4 · 0⤊ 0⤋
I like ripe papaya, cut it in half and scoop out the seeds, then fill the hole left by the seeds with fresh raspberries (sprinkled with a tiny amount of sugar) then squeeze the juice of half a lime over this, the taste of the lime juice and papaya flesh is just gorgeous. Low calorie as well, as just a very tiny amount of sugar is required.
2006-08-31 07:57:25 · answer #6 · answered by sparkleythings_4you 7 · 0⤊ 0⤋
I love that NoBake cheesecake (recipe found on Philly Cream Cheese boxes). Yummmy!
2006-08-31 06:30:07 · answer #7 · answered by MrsMike 4 · 0⤊ 0⤋
My grandmothers' homemade lemon meringue pie. I only get it on holidays, lol. And my moms' homemade pecan pie.
2006-08-31 06:34:30 · answer #8 · answered by ★Fetal☆ ★And ☆ ★Weeping☆ 7 · 0⤊ 0⤋
Warm blueberry pie,,,mmmmmmmmmmmm
2006-08-31 06:41:57 · answer #9 · answered by Loki 4 · 0⤊ 0⤋
a fruit custard....is nice always or a pudding ...as it serves the purpose of an dessert....
2006-08-31 06:29:15 · answer #10 · answered by hotgy4999 3 · 0⤊ 0⤋