I put the rabbit in a pot of boiling water with some onions, sliced carrot, salt & pepper. I put the lid on to stop him kicking all the vegies out. How long must he boil for before he stops splashing around?
2006-08-30 11:22:58 · 17 answers · asked by cat_the_aussie 2 in Food & Drink ➔ Cooking & Recipes
LMAO................ I usually precook him in the microwave, makes the kicking stop in half the time!!!
2006-08-31 10:55:48 · answer #1 · answered by just me 5 · 0⤊ 0⤋
Rabbits
1 large can tomatoes -- mashed
1 onion -- chopped
Curry powder -- to taste
Parboil rabbit,
cut in pieces.
Drain and dry.
Brown the pieces with salt and pepper to taste.
Next prepare mixture using tomatoes, onions, curry powder, salt and pepper.
Add browned rabbit pieces to mixture and stew at low temperature for 3 to 4 hours.
Thicken juice with flour and water for the gravy.
Meat will fall off the bones
2006-08-30 11:26:04 · answer #2 · answered by Irina C 6 · 0⤊ 0⤋
If using WILD rabbit, do not eat them in months that have an R in their name. That leaves May-August. There's something called rabbit fever that crops up in the other months and it can be deadly.
A lot of people died during the Depression from rabbit fever because they didn't know this. That's why folks who were alive during the Depression would just as soon not eat rabbit.
2006-08-30 11:32:57 · answer #3 · answered by loryntoo 7 · 0⤊ 0⤋
Not too much longer after he has stopped kicking start a timer after one hour his skin and fur will come off easier. You will also need to strain the soup for the rabbit droppings. As his bowels will let go when he dies. Also serve with tooth picks for the hair that comes off.
2006-08-30 11:28:03 · answer #4 · answered by PAUL_THE_WISE_ONE_TRUST_ME 2 · 0⤊ 0⤋
Mate well it is about a 8th of the size of me wombat, i make a nice wombat stew. i drop him in the pot of boiling water, with all vegies, and a bit of goon, and an old boot. when the boot is tender i fish out the vegies and boot and throw the wombat away..lol
2006-08-31 14:42:10 · answer #5 · answered by robb c 1 · 0⤊ 0⤋
next time slam him in the back of the head w/ a piece of firewood first - he won't kick at all, boil him first w/o veggies, then you can drain the fur ( you'll want to gut him too - nasty to have all the intestinal stuff in the pot) and then reboil w/ the veggies - much tastier that way.
2006-08-30 11:27:42 · answer #6 · answered by workingclasshero 5 · 1⤊ 0⤋
When cooking rabbits or kangaroos i always take out the hops to make beer.
If you're into home brewing i recommend doing this.
2006-08-30 12:03:00 · answer #7 · answered by ants79 3 · 1⤊ 0⤋
You will know when he stops kicking, but I can not believe that you caught him and did not gather up the tracks. there is nothin in the world better than fried rabbit tracks
2006-08-30 11:27:13 · answer #8 · answered by Billy S 3 · 0⤊ 0⤋
For serious, try rabbit stew. Best you'll ever eat, and don't let anyone tell you it tastes like chicken.
2006-09-01 12:27:33 · answer #9 · answered by Rachel R 4 · 0⤊ 0⤋
Sit, Thumper.
Sit, Thumper.
2006-08-30 11:43:27 · answer #10 · answered by protos2222222 6 · 1⤊ 0⤋
Poor little rabbit.
2006-08-30 11:30:12 · answer #11 · answered by wolverine1usa2002 1 · 0⤊ 0⤋