If rice is relatively new say 3-4 month old ( you can guess this by its appearence, more whitish and shiny in appearence) - 1 and three fourth cups of water to 1 cup of rice
If rice is relatively old say more than 4 month old, which appears dull and less whitish - add 2 or 2 and one quarter cups of water to one cup of rice.
2006-08-30 09:09:45
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answer #1
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answered by Eyedoc 4
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6 cups water 3 cups rice...always 2 to 1
2006-08-30 12:58:34
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answer #2
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answered by age 3
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Add two cups of water for every cup of rice. You may have to add a little more water depending on the type of rice u are cooking.
2006-08-30 09:09:03
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answer #3
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answered by Desidude 1
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The ratio is two to one. 2 cups water to 1 cup rice.
2006-08-30 09:07:54
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answer #4
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answered by smartypants909 7
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Usually your rice cooker comes with instructions, so you can check those. I use a 1 to 1 ratio in the cooking vessel itself, then half a cup of water in the outer chamber. This is for white rice. For brown rice, increase the amount of water a little.
2006-08-30 09:07:33
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answer #5
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answered by Cindy 3
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2 cups of water for 1 cup of rice
2006-08-30 09:08:02
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answer #6
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answered by cougar8706 1
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1 cup rice 1 cup water
2 cup rice 2 cup water
2006-08-30 09:07:22
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answer #7
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answered by Addie B 3
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for every 1 cup rice, you need 11/2 cup water. So the rice is firm and not too soggy.
2006-08-30 09:10:56
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answer #8
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answered by *Ginelle* 3
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Usually 1 cup of water to about one third cup of rice.
2006-08-30 09:09:49
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answer #9
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answered by virgin-m 1
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2 cups of water per 1 cup of rice, add a little oil and salt it tastes better
2006-08-30 09:12:45
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answer #10
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answered by Anonymous
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