2006-08-29 10:05:34 · 6 answers · asked by strengthjeremy 1 in Food & Drink ➔ Cooking & Recipes
LOOK HERE..
2006-08-29 10:10:16 · answer #1 · answered by Anonymous · 1⤊ 0⤋
Generally the same spices for any pickling mixture.
I just save the pickling juices (from any product pickled) add
a few cloves of garlic, then add the boiled eggs.
keeps in fridge a long time, and it's very good.
good luck
2006-08-29 17:11:43 · answer #2 · answered by Anonymous · 0⤊ 0⤋
MMMmmm. I love pickled eggs. I usually forget about them until Easter time. Thanks for the reminder. I think I'll make some! Spices I usually use are whole cloves, cinnamon stick and mustard seed.
2006-08-29 17:15:03 · answer #3 · answered by Anonymous · 0⤊ 0⤋
2 cloves of garlic, ground cinnamon, ground cloves, a pinch of salt... brown sugar to taste.
I usually boil some beets and pickle all together....
If you have some baby onions add them too!
A great combination!
2006-08-29 17:32:40 · answer #4 · answered by abuela Nany 6 · 0⤊ 0⤋
Caraway- spicy taste
cilantro- spicy
Dill(seed or leaves)
Tarragon-hot taste
Vlasic mild pepper
These are just a few variations of spices to use.
2006-08-29 17:33:50 · answer #5 · answered by spookareus 4 · 0⤊ 0⤋
Dill, garlic, cilantro, crushed red pepper flakes.
2006-08-29 17:13:36 · answer #6 · answered by coffeepleasenosugar 4 · 0⤊ 0⤋