2006-08-29 08:13:28 · 11 answers · asked by dandychad 1 in Food & Drink ➔ Cooking & Recipes
nope sorry you r screwed start over
2006-08-29 08:20:04 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Put in 2 tabs of vinegar or add mustard
2006-08-29 08:18:22 · answer #2 · answered by frankmilano610 6 · 0⤊ 0⤋
Forget the other answers.
This is the real way...
Add a teaspoon of peanut butter.
I am not making this up.
2006-08-29 08:26:05 · answer #3 · answered by Astro Gurl 3 · 0⤊ 0⤋
pour it over blackened chicken, nobody will know you burnt the sauce
2006-08-29 08:28:35 · answer #4 · answered by capollar 4 · 1⤊ 0⤋
Well, stop burning your sauce. Low simmer to cook it!
2006-08-29 08:16:07 · answer #5 · answered by kja63 7 · 0⤊ 0⤋
Try some baking soda
2006-08-29 08:17:48 · answer #6 · answered by addysmom 2 · 0⤊ 0⤋
Yes. Toss it in the trash and start fresh. LOL
2006-08-29 08:19:30 · answer #7 · answered by DMBthatsme 5 · 1⤊ 0⤋
Yes, add a little milk.
2006-08-29 08:17:23 · answer #8 · answered by lovely 1 · 0⤊ 0⤋
maybe add some sugar??? Perk it up?! Just a culinary guess here.
2006-08-29 08:15:32 · answer #9 · answered by trystero 3 · 0⤊ 0⤋
Sure, make a new batch.
2006-08-29 08:18:16 · answer #10 · answered by lillibellemichele 2 · 0⤊ 0⤋