.......on an open fire,
Jack Frost nipping on your nose,
Yuletide carols being sung by a choir,
And folks dressed up like Eskimos.
2006-08-29 08:30:44
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answer #1
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answered by Sam 7
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Roasting nuts and seeds is a fairly simple task. You can either dry roast or roast them in a little oil to enhance their flavor as you prefer.
To Dry Roast just follow the instructions below for Roasting Nuts omitting the oil.
To Roast Nuts: Coat 1 cup of nuts evenly with 1 t. cooking oil. On a baking pan spread the nuts evenly and place them into a preheated oven at 350° F. Stir occasionally til the nuts are fragrant and lightly browned (5-10 minutes). Be careful because the nuts will continue to cook after removed from the oven. DO NOT OVERCOOK.
Cool on paper towel. Sprinkle with salt and enjoy.
To Toast nuts and seeds, place them in a heavy skillet on top the stove. Heat slowly over low heat, shaking the pan like you would for popcorn. Cook until slightly browned and smelling terrific. Takes about 10-15 min.
2006-08-29 15:09:55
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answer #2
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answered by prettyinanything 2
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Single layer in a 300° pre-heated oven for 20-30 minutes. Remove once they smell aromatic, not until they "look done". Nuts will continue to roast from the inside.
2006-08-30 12:26:17
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answer #3
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answered by ? 2
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Spread them on a bakng sheet and bake for 10 minutes at 400 degrees.
2006-08-29 15:08:26
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answer #4
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answered by Gone fishin' 7
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All you have to do is put them on a slightly greased pan (I use Pam) and put them in a 350F oven for approx. 10 minutes. Keep an eye on them after five because ovens do vary in temperature.
Good Luck!!
Sheri
2006-08-29 15:09:34
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answer #5
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answered by bluegirl63065 2
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In the oven or one the stove in a pan, heat the until you can smell them and be careful not to burn them. Stove @ med-high heat. oven about 350
2006-08-29 15:06:10
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answer #6
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answered by yummymummy 3
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buy em off shelf...else if u really wanna do it then u need a pre heated friend pan with lil vege oil and as par dryness and then add nutts to it...and maybe add some honey or some for some taste..try it...and lemme know if it worked ;)
2006-08-29 15:11:59
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answer #7
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answered by ponamms 2
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in a skillet untill the sizzle and become fragrant.
or you can do it in a moderate oven 350-400 deg. monitoring often.
2006-08-29 15:10:06
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answer #8
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answered by Bistro 7
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In the oven, in a shallow pan in one layer. Be care not to burn them.
2006-08-29 15:32:26
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answer #9
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answered by Jane J 1
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Just put them on a cookingsheet and place in oven...
2006-08-29 15:09:50
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answer #10
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answered by luckistrike 6
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