Seems like the leftovers don't last as long.
2006-08-29 07:40:28 · 7 answers · asked by icu2 1 in Food & Drink ➔ Cooking & Recipes
No it doesn't, fresh is always best
2006-08-29 07:45:14 · answer #1 · answered by Rebecca H 1 · 0⤊ 0⤋
The form of garlic you use has nothing to do with how long a leftover lasts...how soon it is refrigerated and how clean the hands and surfaces are that touch it(both before and after cooking) and how fresh it was before you cooked it are all more important than the form of herb or spice you use ...
2006-08-29 14:51:07 · answer #2 · answered by Mod M 4 · 1⤊ 0⤋
Well, powdered garlic usually has preservatives, besides being dryer than the fresh one, so it might last longer unaltered. However, fresh garlic is way better as a nutrient.
2006-08-29 14:52:24 · answer #3 · answered by Pedro ST 4 · 0⤊ 1⤋
one word refregerate it and using fresh garlic gives better taste
2006-08-29 14:45:55 · answer #4 · answered by jszipsp 2 · 0⤊ 0⤋
I would think that as long as you refrigerate the leftovers it should be ok.
2006-08-29 14:43:13 · answer #5 · answered by ☆miss☆ 3 · 0⤊ 0⤋
Absolutely not!! Garlic is not only good, but good for you!!
2006-08-29 15:32:18 · answer #6 · answered by bluegirl63065 2 · 1⤊ 0⤋
Yes, powdered does not have the oils. Less pungent.
2006-08-29 14:46:10 · answer #7 · answered by helixburger 6 · 0⤊ 1⤋