Almost kentucky fried chicken
Categories: Chicken
Yield: 4 Servings
3 lb Chicken
2 pk Italian salad dressing mix
3 tb Flour
2 ts Salt
¼ c Lemon juice
1 c Milk
1 ½ c Pancake mix
1 ts Paprika
½ ts Sage
¼ ts Pepper
Make a paste out of the marinade ingredients. Coat chicken evenly. Stack chicken pieces in a bowl. Cover and refrigerate overnight or at least for several hours. Mix pancake mix with other seasonings. Dip pieces of chicken in milk, then in pancake coating. Dust off excess. Lightly brown in skillet with 1/2 inch vegtable oil in it. Brown for 4 minutes each side. Remove and place in a single layer on shallow baking pan. Seal with flour. Bake for 1 hour at 350 Uncover and baste again with milk. Return, uncovered,
2006-08-29 05:38:58
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answer #1
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answered by Spuddy 2
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You take 11 herbs and spices and mix them together to make the coating then bake the chicken for 53 minutes and it will be some fine fried chicken.
2006-08-29 12:55:22
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answer #2
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answered by EMAILSKIP 6
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genuine KFC secret recipe
2 cups flour
1/2 tsp salt
1/2 tsp thyme
1/2 tsp basil
1/2 tsp oregano
1 tbsp celery salt
1 tbsp black pepper
1 tbsp dry mustard
4 tbsp paprika
2 tsp garlic salt
1 tsp ground ginger
3 tbsp MSG (Accent)
Mix all ingredients well in a large bowl.
Dip chicken pieces in beaten eggs
Then turn them over in regular bread crumbs (commercial)
Finally plunge them in the flour-spices mixture (above)
Heat oven to 350 degrees
Place chicken in a tray and cover with foil (shiny side out)
Cook 40 minutes.
Remove the foil then cook for another 40 minutes
Baste lightly with oil 5 minutes before the end
Let stand 5 minutes and serve.
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1 tablespoon rosemary
1 tablespoon oregano
1 tablespoon powdered sage
1 teaspoon powdered ginger
1 teaspoon majoram
1 1/2 teaspoon thyme
3 tablespoons packed brown sugar
3 tablespoons dry minced parsley
1 teaspoon pepper
1 tablespoon paprika
2 tablespoons garlic salt
2 tablespoons onion salt
2 tablespoons powdered chicken bouillon; * see note
1 package lipton tomato cup of soup mix
Directions:
* or 4 cubes mashed There are actually 11 spices in the above combination, but an additional 3 ingredients were necessary to derive that special flavor. Place all ingredeints in blender with on\off spped for 3-4 minutes to pulverise, or rub through a fine strainer. Store in an airtight container so it will not lose potency. Makes about 3/4 cup.
To use with flour: Add 1 oz. mix to cup of flour for coating chicken.
2006-08-29 12:38:51
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answer #3
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answered by Amy S 4
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The secret Recipe is:lots of salt
some peper
tones of msg
some shake and bake
2006-08-29 12:40:27
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answer #4
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answered by Anonymous
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11 herbs and spices
(nothing is sacred anymore)
2006-08-29 12:41:02
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answer #5
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answered by still 3
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Yum, heart attack in a bucket.
2006-08-29 12:53:16
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answer #6
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answered by Hot Pants 5
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