I want to make a German Chocolate Pie, but I want it to be like the ones from Tippins, what is the recipe?

Answer 1

German Chocolate Pie

Ingredients
4 frozen pie shells 1/2 cup cocoa
6 whole Eggs 1 Tablespoon vanilla
1 stick margarine -- melted 1 medium can coconut
4 cups sugar 3/4 cup chopped nuts
4 Tablespoon flour 1 large can evaporated milk


Instructions
Mix all filling ingredients together and pour equal amounts in unbaked pie shells. Bake at 325 for 50 minutes. -- Makes 4 pies To Freeze: Cool. Wrap well in aluminum foil. To Serve: Thaw and enjoy.

Answer 2

German Chocolate Pie


Ingredients

3 c Sugar
7 tb Baking Cocoa
13 oz Evaporated Milk
4 ea Eggs: Lg, Beaten
1/2 c Butter Or Regular Margarine

1 ts Vanilla
2 c Coconut; Flaked
1 c Pecans; Chopped
2 ea Unbaked 9-inch Pie Shells

Directions

Melt the margarine and set aside. Combine the sugar and baking cocoa in a bowl. Stir in the evaporated milk, eggs, melted butter or margarine, and vanilla, blending well. Stir in the coconut and pecans and turn into two unbaked pie shells. Bake in a 350 degree F. oven for 40 minutes or until set around the edges. Cool on racks.