I heard about using Italian dressing, but I'm not sure if this is the best answer. I'm more interested in the absolute best marinade, where time isn't a factor, unlike many other questions regarding this topic.
2006-08-27 20:11:21 · 8 answers · asked by crazydavythe1st 4 in Food & Drink ➔ Cooking & Recipes
I have four for you,
First: simply maranaid with BBQ sauce & salt n pepper. Its truely delicious & you don't have to leave it to "soak" at all.
Second: Lemon juice with cajin spice. You really cant leave this to soak as the lemon will start to cook the meat! lol, its yummy!
Third: mix a taco packet mix with olive oil into a paste. Again, you dont have to wait for it to work, you can cook it straight away.
Fourth: equal parts of soy sauce, honey & however much garlic you like. You dont have to wait for this one, but it is best left for at least an hour to get the full on taste.
These marinades can be used for all meats.
Awww, now you get me thinking about dinner! lol, happy cooking :o)
2006-08-27 20:23:08 · answer #1 · answered by Mrs D 6 · 1⤊ 0⤋
Heres an easy one.
Italian dressing mixed with A-1 sauce.
Mix them 1/2 and 1/2.
Best results if you marinate 24 hours.
2006-08-27 20:21:42 · answer #2 · answered by M T 2 · 0⤊ 0⤋
I don't know, I just marinate my steaks in a little mustard for a bit of a tang then cover it up with any grill seasoning then brush a bit of steak sauce on it, but not too much. Preferebly overnight, so do it a day before. Hope this helps
2006-08-27 20:18:07 · answer #3 · answered by TQM 2 · 0⤊ 0⤋
Basque Norte sauce, avail. in CA but I don't know where else. Contact Basque Norte restaurant in Chico CA. Add a little granulated garlic if you like garlic.
2006-08-27 20:18:13 · answer #4 · answered by galacticsleigh 4 · 0⤊ 0⤋
if u want it simple and tasty just do this - cut the steaks gently so they have slits in them , pour on some olive oil , shake of pepper and slice some garlic pushing it between the slits so when u turn them they dont fall out , mmmh proper garlic steaks !
2006-08-28 02:36:51 · answer #5 · answered by Anonymous · 0⤊ 0⤋
mix worcestershire and soy sauce. add a splash of coke or beer. season your steak with garlic power and white pepper, then marinate is your sauce.
2006-08-28 01:08:29 · answer #6 · answered by donnie n 2 · 0⤊ 0⤋
depends on what you like. but lately i've been using teriaki sauce with the juice of an orange, and a bunch of fresh grated ginger root. mmmmmm.
2006-08-27 20:18:34 · answer #7 · answered by anonymous 4 · 0⤊ 0⤋
you can try this. herbs like rosemary, thyme or oregano with black pepper crush and salt with cooking wine. (red or white).
2006-08-27 20:29:51 · answer #8 · answered by juz_a_human 1 · 1⤊ 0⤋