Ice Cream recipe thats low fat?

Question

What is a recipe to make Ice cream?

Answer 1

low-fat peach ice cream
empty a 20-ounce package solidly frozen, unsweetened peach slices into a food processor fitted with the metal chopping blade.

Add 2 tablespoons each Grand Marnier, frozen orange juice and limeade concentrates, 6 individual-size packets aspartame sweetener (or 1/3 cup superfine sugar), 1/2 teaspoon almond extract, and 1/4 teaspoon ground nutmeg. With the motor running, trickle 3/4 to 1 cup evaporated skim milk down the feed tube (for firm or soft ice cream) and churn 2 to 3 minutes until smooth Serve at once Makes 6


Sugar Free Chocolate Ice Cream Recipe

Ingredients:

1 teaspoon plain gelatin
2-1/2 cups low fat milk
1/2 cup Sugar Free chocolate drink mix
1 cup drained yogurt (the solid half of 2 cups yogurt strained overnight)
1 teaspoon vanilla extract
dash salt

Directions:

1. Soften gelatin in 1/2 cup milk.
2. Heat in a small saucepan until gelatin dissolves.
3. Remove from heat.
4. Place saucepan in another bowl of cold or ice water to cool mixture to room temperature.
5. Pour mixture into a blender or food processor.
6. Add remaining milk, chocolate, yogurt, vanilla and salt.
7. Blend until smooth.
8. Cover.
9. Chill in the refrigerator until ready to freeze.
10. Blend for a few seconds before pouring into the ice cream maker.
11. Follow the manufacturer's instructions for freezing.

Answer 2

1

Answer 3

Take any regular ice cream recipe and substitute the following: For the milk or cream, substitute 1 % milk or skim milk. Decrease the amount of sugar in the recipe by half. Make a recipe that does not use eggs. These steps will cut the carbs, calories, and fat in the ice cream.

Answer 4

Low fat and ice cream are mutually excluding. Ice cream must be made with whole milk, heavy cream, sugar, and flavoring. Anything else pollutes it and changes it to something else. Add egg yolks, you have custard, which should be cooked before freezing. Add bean gum and you have a long lasting goopy mess with a strange taste. Try low fat milk and you end up with ice milk, not ice cream. (Remember :: Bean gum is made by soaking beans in bleach until they are gummy and slimy like okra that has been boiled. Then the slime is scraped off the beans and added to "gourmet ice cream" and called "all natural".) Bean gum is used so it takes a long time for the stuff to melt and to extend the shelf life at the store for greedy profit mongers. I don't feel they should be allowed to call custard or this bean gum stuff Ice Cream - Ever.

Answer 5

Sugar-Free Ice Cream:

1 egg
1 1/2 cups milk
6pkgs. Equal
1tsp. vanilla

Beat all ingredients together and put into your ice cream maker.

Honey Pumpkin:
1 egg
1/4 to 1/3 cup of honey
1/2 tsp. cinnamon
1/8 tsp ginger
dash of ground cloves
1/2 cup of milk
3/4 cup of cream
1/2 to 3/4 solid packed pumpkin

Beat egg and honey together. Add pumpkin, spices and milk. Blend well. Fold in cream and put into ice maker.

Apple Cinnamon:
1 egg white
3/4 cup unsweetened applesauce
1/2 cup unsweetened apple juice (or 2 T. frozen concentrate)
1/8 tsp. nutmeg
1/4 tsp. cinnamon
1/2 cup of cream choice
(as above)

Beat egg white until foamy (not dry). Add remaining ingredients and blend gently with ice cream maker but thoroughly.

I use to these recipes and others in my mom's Donvier but they work the same way in any ice cream maker, probably even better.

Answer 6

There is no one single Paleo Diet, as our ancestors from all over the world ate dramatically different diets depending on the climate where they lived, their landscape, accessibility to water bodies, and the latitude that they lived. This is a detailed meal plan for the paleo diet https://tr.im/woCLK

In some cases, a Paleo Diet may be 90% plant foods and 10% animal foods, and in other cases, a Paleo Diet may be 90% animal foods and 10% plant foods.

For example, our ancestors that lived near the equator had year long access to more plant materials such as root vegetables and various fruits, veggies, and nuts.

On the other hand, our ancestors that lived at higher latitudes further away from the equator only had access to fruits and vegetables seasonally at one specific time period per year, and had larger periods of the year where they ate a higher % of meats, organ meats, fish, and other animal-based foods, or fermented foods that could be stored for winter.

Answer 7

Five Minute Ice Cream
Submitted by: Pamela Euless-Barker
"A fast way to make delicious ice cream without compromising quality. Use any frozen fruit in place of the strawberries. This is a quick recipe to WOW company who drop by."
Original recipe yield: 4 Servings.
Prep Time:5 MinutesReady In:5 MinutesServings:4

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INGREDIENTS:
1 (10 ounce) package frozen sliced strawberries
1/2 cup sugar
2/3 cup heavy cream

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DIRECTIONS:
Combine the frozen strawberries and sugar in a food processor or blender. Process until the fruit is roughly chopped. With the processor running, slowly pour in the heavy cream until fully incorporated. Serve immediately, or freeze for up to one week.

got this one off http://allrecipes.com/

Answer 8

Honey, ice cream is not that fatning . If you are concerned about your fat intake, try skinny cow ice cream. They are relatively cheap and can b found at almost any supermarket.

Answer 9

2

Answer 10

Use not-so-fatty cream or substitute it with yogurt.